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UsedGood. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
MEAT: Everything You Need to Know by LaFrieda, Pat & Carreño, Carolynn
by LaFrieda, Pat & Carreño, Carolynn
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MEAT: Everything You Need to Know
by LaFrieda, Pat & Carreño, Carolynn
- Used
- Hardcover
Atria Books. Illustrated. Hardcover. Used; Very Good. Simply Brit welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring theres something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 09/11/2014
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Brit Books Ltd
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- Format/Binding Hardcover
- Book Condition Used; Very Good
- Quantity Available 1
- Edition Illustrated
- Binding Hardcover
- ISBN 10 1476725993
- ISBN 13 9781476725994
- Publisher Atria Books
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Meat: Everything You Need to Know
by LaFrieda, Pat
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- 9781476725994 / 1476725993
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Brooklyn Park, Minnesota, United States
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Meat: Everything You Need to Know
by LaFrieda, Pat,CarreÔøΩo, Carolynn
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781476725994 / 1476725993
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Simi Valley, California, United States
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Atria Books, 2014-09-02. Hardcover. Very Good. 1.1400 11.1800 9.7600.
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Meat: Everything You Need to Know
by LaFrieda, Pat
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781476725994 / 1476725993
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HOUSTON, Texas, United States
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Atria Books, 2014-09-02. First Edition. hardcover. Used: Good.
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Meat: Everything You Need to Know
by LaFrieda, Pat; Carreño, Carolynn
- Used
- Good
- first
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- Used - Good
- Edition
- First Edition
- ISBN 10 / ISBN 13
- 9781476725994 / 1476725993
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Philadelphia, Pennsylvania, United States
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Atria Books. First Edition. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
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Meat: Everything You Need to Know
by LaFrieda, Pat, Carreño, Carolynn
- Used
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781476725994 / 1476725993
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Eugene , Oregon, United States
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Atria Books. Used - Like New. hardcover 100% of proceeds go to charity! Clean copy with no writing, notes, creases or highlighting. Item may have been opened and read, but signs of use are minimal.
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Meat
by Pat LaFrieda
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- Hardcover
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- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781476725994 / 1476725993
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WARREN, Rhode Island, United States
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Artria, 2-Sep-14. Hardcover.
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Meat: Everything You Need to Know
by LaFrieda, Pat, Carreño, Carolynn
- Used
- Condition
- New
- ISBN 10 / ISBN 13
- 9781476725994 / 1476725993
- Quantity Available
- 1
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Frederick, Maryland, United States
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A$18.82A$3.99 shipping to
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Atria Books. Used - Like New. Like New condition. Like New dust jacket. A near perfect copy that may have very minor cosmetic defects. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Meat: Everything You Need to Know
by Pat LaFrieda,Carolynn Carreño
- Used
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781476725994 / 1476725993
- Quantity Available
- 1
- Seller
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Pleasant Hill, California, United States
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Atria Books, September 2014. Hardcover. Used - Very Good.
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MEAT: Everything You Need to Know
by Carreño, Carolynn
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- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781476725994 / 1476725993
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Like New.
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MEAT: Everything You Need to Know
by Carreño, Carolynn
- Used
- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781476725994 / 1476725993
- Quantity Available
- 2
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GORING BY SEA, West Sussex, United Kingdom
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A$20.50A$8.57 shipping to
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Paperback. Very Good.
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