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Mediterranean Cooking

Mediterranean Cooking

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Mediterranean Cooking

by Feltman-Sailhac, Arlene

  • New
  • Hardcover
Condition
New
ISBN 10
1884822339
ISBN 13
9781884822339
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About This Item

New York, New York, U.S.A.: Black Dog & Leventhal Pub. New. 1996. Hardcover. 1884822339 .*** FREE UPGRADE to Courier/Priority Shipping Upon Request *** - *** IN STOCK AND IMMEDIATELY AVAILABLE FOR SHIPMENT - FLAWLESS COPY, AVOID WEEKS OF DELAY ELSEWHERE. -- clean and crisp, tight and bright pages, with no writing or markings to the text. -- -- with a bonus offer-- .

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Details

Bookseller
AB Books US (US)
Bookseller's Inventory #
9339
Title
Mediterranean Cooking
Author
Feltman-Sailhac, Arlene
Format/Binding
Hardcover
Book Condition
New
Quantity Available
2
ISBN 10
1884822339
ISBN 13
9781884822339
Publisher
Black Dog & Leventhal Pub
Place of Publication
New York, New York, U.S.A.
Date Published
1996
Keywords
1884822339, COOKERY, MEDITERRANEAN, COOKING, REGIONAL, ETHNIC, Collectible

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About the Seller

AB Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2013
Ferndale, New York

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Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Crisp
A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
PUB
Common abbreviation for 'published'

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