The Minimalist Cooks Dinner: More Than 100 Recipes for Fast Weeknight Meals and Casual Entertaining
by Bittman, Mark
- Used
- Hardcover
- Condition
- Fine copy in fine dust jacket
- ISBN 10
- 0767906713
- ISBN 13
- 9780767906715
- Seller
-
Pittsford, New York, United States
Payment Methods Accepted
About This Item
Synopsis
Mark Bittman is the creator and author of the popular weekly New York Times column “The Minimalist,” and a frequent contributor to the newspaper’s Dining In/Dining Out section. His previous books include The Minimalist Cooks at Home (winner of an IACP Award), How to Cook Everything (a four-time award winner, with more than 400,000 copies in print), Fish (winner of an IACP/Julia Child Cookbook Award) and, with Jean-Georges Vongerichten, Jean-Georges: Cooking at Home with a Four-Star Chef (winner of a James Beard Award) and Simple to Spectacular . He lives in Connecticut.
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Details
- Bookseller
- Abacus Bookshop (US)
- Bookseller's Inventory #
- BOOKS105940I
- Title
- The Minimalist Cooks Dinner: More Than 100 Recipes for Fast Weeknight Meals and Casual Entertaining
- Author
- Bittman, Mark
- Format/Binding
- Hardcover
- Book Condition
- Used - Fine copy in fine dust jacket
- Edition
- Later prt.
- ISBN 10
- 0767906713
- ISBN 13
- 9780767906715
- Publisher
- Broadway Books
- Place of Publication
- New York
- Date Published
- 2001
- Bookseller catalogs
- Food & Drink;
Terms of Sale
Abacus Bookshop
About the Seller
Abacus Bookshop
About Abacus Bookshop
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