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The Mistress Cook: Cooking In The Grand Manner

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The Mistress Cook: Cooking In The Grand Manner

by Gray, Peter

  • Used
  • Very Good
  • Hardcover
  • first
Condition
Very Good/Good
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Lawrence, Kansas, United States
Item Price
A$33.59
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A$6.87 Shipping to USA
Standard delivery: 7 to 14 days

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About This Item

1956: Oxford Univ. Pr. (1st Ed.), 1956. First Edition. Hard Cover. Very Good/Good. 1956 First Edition Hardcover in dustjacket. Bright, tight copy w/faint wear to extremities, very clean within. Dustjacket, in protective cover, has multiple chips, tears. Very Good/Good

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Details

Bookseller
The Book Cat US (US)
Bookseller's Inventory #
FS2989
Title
The Mistress Cook: Cooking In The Grand Manner
Author
Gray, Peter
Format/Binding
Hard Cover
Book Condition
Used - Very Good
Jacket Condition
Good
Edition
First Edition
Binding
Hardcover
Publisher
1956: Oxford Univ. Pr. (1st Ed.)
Date Published
1956

Terms of Sale

The Book Cat

Refunds/Returns are honored cheerfully if book materially different than described AND returned item sent within 3 days of receipt. All other sales final.

About the Seller

The Book Cat

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2003
Lawrence, Kansas

About The Book Cat

We're happy to have helped readers hook up with the good stuff since 1996. We promptly and securely ship our books and other items from our Kansas farm.

Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...

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