Momofuku: A Cookbook
by Chang, David; Meehan, Peter
- Used
- Hardcover
- Condition
- Hardcover
- ISBN 10
- 030745195X
- ISBN 13
- 9780307451958
- Seller
-
Burlington, Vermont, United States
Payment Methods Accepted
About This Item
Synopsis
DAVID CHANG is the chef and owner of Momofuku Noodle Bar, Momofuku Ssäm Bar, Momofuku Ko, and Momofuku Bakery & Milk Bar, all located in New York City's East Village. He has been named a Food & Wine Best New Chef, a GQ Man of the Year, a Rolling Stone Agent of Change, and a Bon Appétit Chef of the Year. He has taken home three James Beard Awards: Rising Star Chef, Best Chef New York City, and Best New Restaurant (Momofuku Ko). This is his first book. PETER MEEHAN has written for the New York Times , Saveur , and Travel + Leisure and has collaborated on several books.
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Details
- Bookseller
- Satellite Books (US)
- Bookseller's Inventory #
- 231013008
- Title
- Momofuku: A Cookbook
- Author
- Chang, David; Meehan, Peter
- Format/Binding
- Hardcover
- Book Condition
- Used - Hardcover
- Quantity Available
- 1
- ISBN 10
- 030745195X
- ISBN 13
- 9780307451958
- Publisher
- Clarkson Potter
- Place of Publication
- New York
- Date Published
- 2009-10-26
- Size
- 8x0x10
- X weight
- 34 oz
Terms of Sale
Satellite Books
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Satellite Books
About Satellite Books
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...