The New Cookery
by Cooper, Lenna Frances & Margaret Allen Hall
- Used
- Hardcover
- Signed
- Condition
- See description
- Seller
-
Alfred, Maine, United States
Payment Methods Accepted
About This Item
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Details
- Bookseller
- Rabelais - Fine Books on Food & Drink (US)
- Bookseller's Inventory #
- 5030
- Title
- The New Cookery
- Author
- Cooper, Lenna Frances & Margaret Allen Hall
- Book Condition
- Used
- Quantity Available
- 1
- Binding
- Hardcover
- Publisher
- Modern Medicine Publishing, Inc
- Place of Publication
- Battle Creek, MI
- Date Published
- 1929
- Keywords
- cookbook, signed, american, inscribed, dietary, american cookbook
Terms of Sale
Rabelais - Fine Books on Food & Drink
Unless alternate arrangements have been made, payment is expected at the time of purchase. We accept payment by credit card, wire transfer, PayPal, check, or money order. All orders are shipped promptly and securely packed in boxes to avoid damage during shipment.
Shipping costs stated are estimates. Large sets or particularly heavy items may require additional postage, especially for priority or international service.
All items are guaranteed to be as described (this includes condition, edition, authenticity of signatures, etc.). If you are not satisfied with your order, please contact us and we will be happy to work with you.
About the Seller
Rabelais - Fine Books on Food & Drink
About Rabelais - Fine Books on Food & Drink
Glossary
Some terminology that may be used in this description includes:
- Octavo
- Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
- Paste-down
- The paste-down is the portion of the endpaper that is glued to the inner boards of a hardback book. The paste-down forms an...