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THE NEW WORLD ENCYCLOPEDIA OF COOKING

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THE NEW WORLD ENCYCLOPEDIA OF COOKING

by Culinary Arts Institute

  • Used
  • Good
  • Hardcover
Condition
Good/Not Indicated
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Brockport, New York, United States
Item Price
A$25.81
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About This Item

Chicago, IL: Culinary Arts Institute, 1975. Hardcover. Good/Not Indicated. Hardcover Book Is Good / Jacket Is Not Indicated Mild shelf and corner wear, inside pages clean and bright, soiling to hard cover Not X Library Buyer Satisfaction 100% Guaranteed

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Details

Bookseller
FAB BOOKS US (US)
Bookseller's Inventory #
45445
Title
THE NEW WORLD ENCYCLOPEDIA OF COOKING
Author
Culinary Arts Institute
Format/Binding
Hardcover
Book Condition
Used - Good
Jacket Condition
Not Indicated
Publisher
Culinary Arts Institute
Place of Publication
Chicago, IL
Date Published
1975
Weight
7.00 lbs

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About the Seller

FAB BOOKS

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2003
Brockport, New York

About FAB BOOKS

FAB BOOKS General Offices 71 Bev Circle Brockport NY 14420-1230 Warehouse located also in Brockport NY

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Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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