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The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas

The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas

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The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas

by McGruther, Jennifer

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Condition
UsedVeryGood
ISBN 10
1607744686
ISBN 13
9781607744689
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About This Item

UsedVeryGood. signs of little wear on the cover.

Synopsis

JENNIFER MCGRUTHER is a food educator and the author and creator of the award-winning traditional foods website, Nourished Kitchen (www.nourishedkitchen.com). She teaches workshops on traditional foods, fermentation, and food activism. Jennifer lives with her husband and son in the central mountains of Colorado where she and her husband started and managed a farmers market for seven years. Her work emphasizes traditional, from-scratch cooking with a focus on farm-to-table recipes.

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Details

Bookseller
BookCorner COM LLC US (US)
Bookseller's Inventory #
52YZZZ012TSQ_ns
Title
The Nourished Kitchen: Farm-to-Table Recipes for the Traditional Foods Lifestyle Featuring Bone Broths, Fermented Vegetables, Grass-Fed Meats, Wholesome Fats, Raw Dairy, and Kombuchas
Author
McGruther, Jennifer
Book Condition
UsedVeryGood
Quantity Available
1
Binding
Paperback
ISBN 10
1607744686
ISBN 13
9781607744689
Publisher
Ten Speed Press
Place of Publication
Berkeley
This edition first published
2014-04-15

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BookCorner COM LLC

Seller rating:
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Philadelphia, Pennsylvania

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