The Pastry Chefs Companion: A Comprehnsive Resource Guide for the Baking and Pastry Professional by Rinsky, Glenn & Halpin Rinsky, Laura - 03/26/2008

The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional

by Rinsky, Glenn

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The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional

by Rinsky, Glenn; Rinsky, Laura Halpin

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Pastry Chef's Companion - A Comprehensive Resource Guide For The Baking And Pastry Professional

by Rinsky, Glenn and Laura

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John Wiley & Sons, 2009-01-01. Unknown Binding. Good. . Binding: Paperback. Cover/edges have minor shelf wear/a small tear. Small pencil markings on prelim pages.

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The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional

by Rinsky, Glenn; Halpin Rinsky, Laura

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Wiley, 2008-02-28. Paperback. Good. Paperback book in good condition. Good clean copy.

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The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional

by Rinsky, Glenn

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ISBN 10 / ISBN 13

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The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional

by Rinsky, Glenn; Halpin Rinsky, Laura

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The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional

by Rinsky, Glenn

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Wiley, 2008-03-01. Illustrated. paperback. Used:Good.

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The Pastry Chefs Companion: A Comprehnsive Resource Guide for the Baking and Pastry Professional

by Rinsky, Glenn & Halpin Rinsky, Laura

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ISBN 10 / ISBN 13

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John Wiley & Sons, 03/26/2008. Paperback. Used; Very Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

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The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional

by Glenn Rinsky

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Paperback / softback. New. A comprehensive baking dictionary and reference guide With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef s Companion combines the best features of a dictionary and an encyclopedia.

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The Pastry Chef's Companion – A Comprehensive Resource Guide for the Baking and Pastry Professional

by Rinsky, Glenn/ Rinsky, Laura Halpin

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ISBN 10 / ISBN 13

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Revaluation Books

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