Pierre Franey's Cooking in America by Pierre Franey; Richard Flaste - 1992

Knopf Doubleday Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.

Alfred A. Knopf, 1992-03-31. Hardcover. Good. 7x1x9.

Alfred A. Knopf, 1992-03-31. Hardcover. Acceptable. 7x1x9.

Alfred A. Knopf, 1992-03-31. Hardcover. Good. 7x1x9.

Alfred A. Knopf, 1992-03-31. Hardcover. Good. 124x24x152.

Knopf Doubleday Publishing Group, 1992. Hardcover. As New. Disclaimer:Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Knopf, 1992-03-31. Hardcover. Good.

UsedAcceptable. The item is very worn but continues to work perfectly. Signs of wear can include aesthetic issues such as scratches, dents, worn and creased covers, folded page corners and minor liquid stains. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting, but the text is not obscured or unreadable. Page edges may have foxing (age related spots and browning). May NOT include discs, access code or other supplemental materials.

'Stated' first edition measuring 7 3/4 X 9 1/2 inches high, 392 pages nicely illustrated by Lauren Jarrett and published in 1992 by Knopf NY. Indexed. Tiny scuff inside the front paste-down and just a trace of handling on the top edge. The jacket has a light edge rub and a little sunning at the edges. NO INTERNATIONAL SHIPPING.

Alfred A. Knopf, 1992-03-31. Hardcover. Like New.