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Practical Japanese Cooking: Easy and Elegant

Practical Japanese Cooking: Easy and Elegant

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Practical Japanese Cooking: Easy and Elegant

by Tsuji, Shizuo, Hata, Koichiro

  • Used
  • Very Good
  • Paperback
Condition
Very Good
ISBN 10
1568365675
ISBN 13
9781568365671
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McKeesport, Pennsylvania, United States
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About This Item

Kodansha USA, 2/1/2016. Illustrated. Paperback. Very Good. Very Good Condition - May show some limited signs of wear and may have a remainder mark. Pages and dust cover are intact and not marred by notes or highlighting.

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Details

Bookseller
Spellbound US (US)
Bookseller's Inventory #
RH-PB39-VG-1568365675
Title
Practical Japanese Cooking: Easy and Elegant
Author
Tsuji, Shizuo, Hata, Koichiro
Format/Binding
Paperback
Book Condition
Used - Very Good
Quantity Available
2
Edition
Illustrated
ISBN 10
1568365675
ISBN 13
9781568365671
Publisher
Kodansha USA
Date Published
2/1/2016
X weight
32 oz

Terms of Sale

Spellbound

30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Spellbound

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2012
McKeesport, Pennsylvania

About Spellbound

We are an internet retailer in business since 2004. Our catalog currently contains more than 40,000 different titles. We ship internationally and have sold items to 60+ countries within the past year.

Glossary

Some terminology that may be used in this description includes:

Remainder Mark
Usually an ink marking of some sort which indicates that the book was designated a remainder. In most cases, it can be found on...
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