Preserving The Italian Way by Pietro Demaio - 2021

Pan MacMillan, Sydney, 2021. Edition Unstated. Softcover. Good Condition. First published in 2008 and with more than 45,000 copies sold, Preserving the Italian Way is essential reading for anyone who wants to preserve their own food, reduce food waste and help keep cultural traditions alive.Pietro Demaio has meticulously collected family recipes handed down for generations from nonne and nonni all around Italy. Including how to preserve vegetables and fish in oil, vinegar or salt, how to make cheese, cure meats and dry herbs, and traditional methods for making bread, wine and liqueurs, this is the ultimate recipe collection for preserving enthusiasts.SHORTLISTED FOR THE AUSTRALIAN BOOK DESIGN AWARDS 2022 BEST DESIGNED COOKBOOK There is a small section of the pastedown on the inside of the front as per the scan. Presumably to remove a former owner's name. Trade Paperback. Size: 180mm - 250mm. 269 pages. Covers have some shelf-wear, a few marks, as well as some bumping to corners and extremities. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; ISBN: 1760789011. ISBN/EAN: 9781760789015. Inventory No: 52220. . 9781760789015