Provence
by Mayle, Peter
- Used
- Fine
- Hardcover
- first
- Condition
- Fine/Fine
- ISBN 10
- 0297832549
- ISBN 13
- 9780297832546
- Seller
-
Manasquan, New Jersey, United States
Payment Methods Accepted
About This Item
Synopsis
The ultimate "dictionary" for lovers of Provence: Peter Mayle's personal selection of the foods, customs and words he finds most fascinating, curious, delicious, or just plain fun.Though organized from A to Z, this is hardly a conventional work of reference. In more than 170 entries, Peter Mayle--bestselling author of A Year in Provence--writes about subjects as wide-ranging as architecture and zingue-zingue-zoun (in the local patois, a word meant to describe the sound of a violin). And, of course, he writes about food and drink: vin rose, truffles, olives, melons, bouillabaisse, the cheese that killed a Roman emperor, even a cure for indigestion. Provence A-Z is a delight for Peter Mayle's ever-growing audience and the perfect complement to any guidebook on Provence, or, for that matter, France.From the Trade Paperback edition.
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Details
- Bookseller
- Brenner's Collectable Books (US)
- Bookseller's Inventory #
- 001153
- Title
- Provence
- Author
- Mayle, Peter
- Format/Binding
- Hardcover
- Book Condition
- Used - Fine
- Jacket Condition
- Fine
- Quantity Available
- 1
- Edition
- 1st Edition
- ISBN 10
- 0297832549
- ISBN 13
- 9780297832546
- Publisher
- George Weidenfeld & Nicolson, Limited
- Place of Publication
- London
- Date Published
- 1994
Terms of Sale
Brenner's Collectable Books
All orders ship within one business day. Standard mail is USPS Media Mail.
All items are guaranteed to be as described or they may be returned within 30 days of receipt for a full refund.
About the Seller
Brenner's Collectable Books
About Brenner's Collectable Books
An eclectic mix of good books specializing in Sci-Fi, Mystery, General Antiquarian, Books About Books, Signed First Editions, Vintage Paperbacks, Modern Fiction and many, many others. Prompt, professional customer service, always!.
Please excuse any glare or reflections in the pictures. Books I know; photography not so much. I will answer any questions regarding condition if photos are unclear or provide additional photos if needed.
All books are stored in a temperature controlled library in a smoke free home. All books are professionally packed and shipped and all jacketed books will come with an archival Brodart jacket protector.
Glossary
Some terminology that may be used in this description includes:
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Chipping
- A defect in which small pieces are missing from the edges; fraying or small pieces of paper missing the edge of a paperback, or...