Seasonal Fruit Desserts: From Orchard, Farm, and Market
by Madison, Deborah
- Used
- Hardcover
- first
- Condition
- Fine copy in fine dust jacket
- ISBN 10
- 0767916298
- ISBN 13
- 9780767916295
- Seller
-
Pittsford, New York, United States
Payment Methods Accepted
About This Item
Synopsis
Deborah Madison, founding chef of Greens Restaurant in San Francisco, is the award-winning author of nine cookbooks, including, The Greens Cookbook , Vegetarian Cooking for Everyone , and her latest, Vegetable Soups from Deborah Madison's Kitchen . She has received the M.F.K. Fisher Mid-Career Award, the International Association of Culinary Professionals' Julia Child Cookbook of the Year Award, and three James Beard awards. In addition to writing on food and farming for such magazines as Gourmet , Saveur , Orion , and the blog Culinate.com, she has long been active in Slow Food and other groups involved in local food issues. She was a manager of her local farmers' market in Santa Fe and served as a board member of the same market for twelve years. Although she now grows a few fruits and vegetables at her home in Galisteo, New Mexico, she is still an avid farmers' market shopper and never goes anywhere without bringing home a big bag of the local bounty.
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Details
- Bookseller
- Abacus Bookshop (US)
- Bookseller's Inventory #
- BOOKS083393I
- Title
- Seasonal Fruit Desserts: From Orchard, Farm, and Market
- Author
- Madison, Deborah
- Illustrator
- Well-illustrated
- Format/Binding
- Hardcover
- Book Condition
- Used - Fine copy in fine dust jacket
- Edition
- 1st
- ISBN 10
- 0767916298
- ISBN 13
- 9780767916295
- Publisher
- Broadway Books
- Place of Publication
- New York
- Date Published
- 2009
- Bookseller catalogs
- Food & Drink;
Terms of Sale
Abacus Bookshop
About the Seller
Abacus Bookshop
About Abacus Bookshop
Glossary
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