Tasmania's Picnics in Paradise: Tasmania Australia: A Touring and Tasting Companion with 55 Delicious Recipes.

[Tasmania]: Tas Food Books, 2010. 1st ed.. Paperback small quarto (with flaps), very good condition, colour & black & white text-photos, maps, map inside front cover, photos inside rear cover, minor edgewear, autograph (author's written dedication title page). 252 pp. Karen Goodwin-Roberts provides a beautiful celebration of Tasmanian scenery and cuisine. This entertaining and informative book combines Tasmania's most comprehensive touring and tasting companion with tempting and creative outdoor cookery. There are 16 unique and contrasting food trails which show the island's world-famous landscapes and reveal secrets gleaned from the local food lovers about to buy, where to buy it, when to buy it, how to cook it, what to drink, and where to eat it. Provedores, grocers, fishmongers, distilleries, breweries, farmers markets, food festivals, cellar doors, butchers, bakers, cheesemakers and more are listed. The author is a sixth generation Tasmania, who shares her stories about growing up in hotels and cooking tips through 55 of her favourite Tasmanian dishes and ingredients. Created for the traveller or home cook. Publisher: Culinary Historians of Tasmania. First edition stated.