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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking

La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking

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La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking

by Pepin, Jacques

  • Used
  • very good
  • Hardcover
Condition
Very Good/Good
ISBN 10
060038781X
ISBN 13
9780600387817
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Skyway, Washington, United States
Item Price
A$123.34
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About This Item

Hamlyn Publishing Group, 1978. Full cloth binding, rubbed and bumped at corners. Clean and unmarked inside. 470pp. Instructional photos throughout. Jacket is good only, well worn, chipped, soiled. In a protective mylar cover. Large book: NO international orders.. Hardcover. Very Good/Good. 4to - over 9" - 12" Tall.

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Details

Bookseller
Turn-The-Page Books US (US)
Bookseller's Inventory #
069474
Title
La Technique: An Illustrated Guide to the Fundamental Techniques of Cooking
Author
Pepin, Jacques
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
Good
ISBN 10
060038781X
ISBN 13
9780600387817
Publisher
Hamlyn Publishing Group
Place of Publication
London
Date Published
1978
Size
4to - over 9" - 12" Ta

Terms of Sale

Turn-The-Page Books

Returns: All merchandise accepted for a book-price refund if put into the mail within 10 days of receipt by buyer, and in the same condition as received. Any books received in "not as described" condition can be returned for a full refund, including return shipping, within 30 days. In these extremely rare instances, please email us of intent to return so that we can most efficiently expedite matters.

About the Seller

Turn-The-Page Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Skyway, Washington

About Turn-The-Page Books

Customer service is our top priority! Susan is an ALA member librarian and lifelong book collector and enthusiast. Peter has happily spent over 30 years in the used book business. Books are well packaged to prevent damage in transit.

Glossary

Some terminology that may be used in this description includes:

Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
Soiled
Generally refers to minor discoloration or staining.
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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