Through the Menu with Jell-O by The Jell-O Co. Inc - 1927
by The Jell-O Co. Inc
Through the Menu with Jell-O
by The Jell-O Co. Inc
- Used
- Paperback
Le Roy, NY: The Jell-O Co. Inc., 1927. Staplebound. Apricot illustrated wraps, Fine. Unpaginated, 14.5 x 10 cm. Through the Menu with Jell-O organizes recipes by course including salad, dessert, entree, appetizer, and dessert courses allowing for a 5 course all Jell-O dinner. Scattered throughout are full page illustrations of the recipes done in color. Text is bright and clean, pages crisp
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Bookseller
Independent bookstores
(US)
- Format/Binding Staplebound
- Book Condition Used - Apricot illustrated wraps, Fine
- Quantity Available 1
- Binding Paperback
- Publisher The Jell-O Co. Inc.
- Place of Publication Le Roy, NY
- Date Published 1927
- Keywords jello, jell-o, gelatin, gelatine, juice, 1920s, 1920, nutrition, health, marketing, advertisement, advertising, jams, jellies, jam, jelly, knox, royal, rationing, rations, World War II, WWII, domestic science, cooking, celebrity, brand, fruit, budget, eco