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TULUM: modern Turkish Cusine

TULUM: modern Turkish Cusine

TULUM: modern Turkish Cusine

TULUM: modern Turkish Cusine

by Uysal, Coskun

  • Used
  • Hardcover
Condition
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ISBN 10
1925556484
ISBN 13
9781925556483
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Melbourne, Victoria, Australia
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About This Item

Melbourne, Australia: Melbourne Books, 2019. New Hardcover.

Uysal, Coskun. TULUM: modern Turkish cuisine. Melbourne Books: Melbourne, Australia 2019. 4to (290x220mm) dec bds, a.e blue 236,[4]pp. (photography by Tim Grey)

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Details

Bookseller
Books for Cooks AU (AU)
Bookseller's Inventory #
9781925556483
Title
TULUM: modern Turkish Cusine
Author
Uysal, Coskun
Format/Binding
New Hardcover
Book Condition
Used
Quantity Available
1
Binding
Hardcover
ISBN 10
1925556484
ISBN 13
9781925556483
Publisher
Melbourne Books
Place of Publication
Melbourne, Australia
Date Published
2019
Bookseller catalogs
Professional & Business;

Terms of Sale

Books for Cooks

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About the Seller

Books for Cooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Melbourne, Victoria

About Books for Cooks

Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books & ephemera about food, drink and the culinary arts Members of ANZAAB, ILAB, IOBA and the Australian Booksellers Association. Established 1983.

Glossary

Some terminology that may be used in this description includes:

BDS
Common term for the covers of a hardbound book. The term 'boards' refers to the thick cardboard under the paper or cloth...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
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