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Why I Cook Better (chinese cooking)

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Why I Cook Better (chinese cooking)

by Ho Yang Yeu Fong

  • Used
  • Good
  • Paperback
  • first
Condition
Good/No Jacket
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Milverton, Somerset, United Kingdom
Item Price
A$11.56
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A$22.73 Shipping to USA
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About This Item

Privately Printed, 1960. Book. Good. Paperback. 1st Edition. 8vo - over 7¾" - 9¾" tall. In both languages, english and chinese, this is a booklet with many interesting dishes, clean ,not inscribed, in good conditions.No date of publication, but feels 1960`.

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Details

Bookseller
West Wessex Books GB (GB)
Bookseller's Inventory #
3448
Title
Why I Cook Better (chinese cooking)
Author
Ho Yang Yeu Fong
Format/Binding
Paperback
Book Condition
Used - Good
Jacket Condition
No Jacket
Edition
1st Edition
Publisher
Privately Printed
Date Published
1960
Size
8vo - over 7¾" - 9&f
Keywords
Cooking
Bookseller catalogs
Cookery Cuisine Gastronony;

Terms of Sale

West Wessex Books

We aim to provide and efficent and fast service,all books are well and securely packed. Items undamaged need to be ruturned within 15 days for full refund

About the Seller

West Wessex Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Milverton, Somerset

About West Wessex Books

internet bookshop dealer, based in Somerset in South West England, we supply books to customers all over the world.

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Inscribed
When a book is described as being inscribed, it indicates that a short note written by the author or a previous owner has been...

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