Tout sur la viande!
by Bell Bouchers et connaisseurs
- Used
- good
- Condition
- Good
- Seller
-
Chisseaux, France
Payment Methods Accepted
About This Item
Bell Bouchers et connaisseurs. Staplebound. Good. Little cookbook, dual staplebound oblong 21 x 15 cm, unpaginated [32], part product guide for the Bell label, part cookbook with recipes, part butcher manual. Color graphics and illustrations. French text. Printed by Conzett & Huber in Zurich. Undated circa 1962. Large crease on front cover, small creases along spine and on corners, rubbed edges, interior slightly yellowed and not very crisp.
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Details
- Bookseller
- Les livres des Limbes (FR)
- Bookseller's Inventory #
- 008647
- Title
- Tout sur la viande!
- Author
- Bell Bouchers et connaisseurs
- Format/Binding
- Staplebound
- Book Condition
- Used - Good
- Quantity Available
- 1
- Publisher
- Bell Bouchers et connaisseurs
- Keywords
- ABI
- Bookseller catalogs
- Little Cookbooks, Biblio, ABI;
Terms of Sale
Les livres des Limbes
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed. Seller is not responsible for claims of "lost in shipment" if proof of shipment can be provided (i.e., tracking number, customs declarations form, or photo of package with postage on site in post office).
About the Seller
Les livres des Limbes
Biblio member since 2013
Chisseaux
About Les livres des Limbes
Antiquarian and modern OP general interest, ephemera, and curated collections in cooking, poetry, art, and "regionalisme" (especially for France, Brazil, and Western USA). Please consult our nonconformist catalogs.
Glossary
Some terminology that may be used in this description includes:
- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....