Description:
United Kingdom: George Routledge & Sons Ltd, 1913. Hardcover. Fair/NO Dustwrapper. 12mo - over 6¾" - 7¾" tall. Routledge's New Cookery Book. Thirteenth Edition (front cover displays 12th edition). George Routledge & Sons Ltd - no date (Presentation label dated 1913). col & line illus iv + 634pp hb spine & covers faded, rubbed & stained, front internal hinge split, lacks last page of index, pages very browned, presentation label pasted in front, fair
Search Results: the new cookery book a complete
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- Title: the new cookery book a complete
- Author: bowman anne
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THE NEW COOKERY BOOK: A Complete Manual of English and Foreign Cookery on sound principles of taste and science comprehending Carefully Tried Receipts for Every Branch of the Art
by Bowman (ed), Anne
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- Hardcover
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- Used - Fair
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- Hardcover
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Northampton, Northamptonshire, United Kingdom
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A$82.37A$69.58 shipping to USA
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A New Cookery Book : A Complete Manual of English and Foreign Cookery on Sound Principles of Taste and Science. Comprehending carefully tried receipts for every branch of the art. Second edition.
by BOWMAN, Anne
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- Hardcover
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- Used
- Binding
- Hardcover
- Quantity Available
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Deal, Kent, United Kingdom
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A$193.82A$67.84 shipping to USA
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Description:
London, George Routledge and Sons, , 1869. 1869 xxvii, [3], 623, [5] p. 7 coloured plates. Modern cloth backed marbled boards. An early owner committed the mortal sin of turning down corners to mark her place, otherwise a very good copy of this popular work which was reprinted many times in abridged form by Routledge.
Item Price
A$193.82
A$67.84
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