Description:
Pakistan: Muhammad Ashraf, 1947. Hardcover. Good/Good. First Pakistani edition. 166pp. Text in English. Good only with owner information on the front endpapers, foxing, and tears in a good only dust jacket with chips, creasing, and toning.
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The Finest Indian Muslim Cooking
by KHAN, S.N.M.
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Gloucester City, New Jersey, United States
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