Description:
London, UK: The Macmillan Company. Good/NO DUSTJACKET. 1906. 10th Edition. Hardcover. 16mo., 311pp, Book cover has wear to edges and corners. Loose binding. Loose pages; previous owners name on loose page; pages otherwise clean and unmarked. .
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- Title: milk and its products the rural
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MILK AND ITS PRODUCTS: A Treasure Upon The Nature And Qualities Of Dairy Milk And The Manufacture Of Butter And Cheese (The Rural Science Series)
by Wing, Henry H
- Used
- Hardcover
- Condition
- Used - Good/NO DUSTJACKET
- Edition
- 10th Edition
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
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Owego, New York, United States
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A$19.24A$8.85 shipping to USA
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A$8.85
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Milk and its Products; A Treatise upon the Nature and Qualities of Dairy Milk and the Manufacture of Butter and Cheese (Publisher series: Rural Science Series.)
by Wing, Henry H.
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
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Winnipeg, Manitoba, Canada
- Item Price
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A$109.10A$25.40 shipping to USA
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Description:
New York: Macmillan Company 1907. (Hardcover) 311pp. Very good, no dust jacket. Blue cloth with gilt decoration. Illustrations, tables, appendix, notes, index. The cover is lightly worn around the edges, the back cover is rubbed, and there is a previous owner's inscription. Publisher series: Rural Science Series. Series Editor L.H. Bailey. (Applied Science, Butter, Cheese, Cheese Factories, Dairy Industry, Dairy Production, Milk).
Item Price
A$109.10
A$25.40
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