Cooking And Food from ISBNBKS
New Arrivals
Spice: The History of a Temptation
by Turner, Jack
- Condition
- Used - Very good in very good dust jacket.
- Published
- 2004
- Binding
- Hard cover
- ISBN
- 9780375407215
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$13.72
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Description:
New York, NY: Knopf Publishing Group, 2004. Hard cover. Very good in very good dust jacket.. Knopf, 2004, 352 pages, hardcover in a very good jacket, no owner's mark or underlining, light wear, back corner of cover has a wrinkle and a 1 inch closed tear Item Price
A$13.72
Sorting the Beef from the Bull: The Science of Food Fraud Forensics
by Evershed, Richard, and Temple, Nicola
- Condition
- Used - Very good in very good dust jacket.
- Published
- 2016
- Binding
- Hard cover
- ISBN
- 9781472911339
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$12.19
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Description:
London: Bloomsbury Sigma, 2016. Hard cover. Very good in very good dust jacket.. Bloomsbury/Sigma, 2016, 319 pages, hardcover in a bright jacket, no owner's mark or underlining, very light wear Item Price
A$12.19
Quick & Easy Tsukemono: Japanese Pickling Recipes
by Hisamatsu, Ikuko
- Condition
- Used - Very good.
- Published
- 2005
- Binding
- Trade paperback
- ISBN
- 9784889961812
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$29.05
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Description:
Japan Publications Trading, 2005. Trade paperback. Very good.. Japan Publications Trading Co., 2013, 3rd printing, 104 pages, paperback, no owner's mark or underlining, light wear Item Price
A$29.05
Lucky Peach Presents 101 Easy Asian Recipes: The First Cookbook from the Cult Food Magazine
by Meehan, Peter, and The Editors of Lucky Peach
- Condition
- Used - Very good.
- Published
- 2015
- Binding
- Hard cover
- ISBN
- 9780804187794
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$24.45
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Description:
Clarkson Potter Publishers, 2015. Hard cover. Very good.. Clarkson/Potter Publishers, 2015, 1st printing, hardcover, no owner's mark or underlining, very light wear Item Price
A$24.45
Japanese Kitchen Knives: Essential Techniques and Recipes
by Nozaki, Hiromitsu, and Klippensteen, Kate, and Konishi, Yasuo
- Condition
- Used - Very good in very good dust jacket.
- Published
- 2009
- Binding
- Hard cover
- ISBN
- 9784770030764
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$29.05
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Description:
Kodansha, 2009. Hard cover. Very good in very good dust jacket.. Kodansha Publishing, 2009, 158 pages, hardcover in a bright unclipped jacket, no owner's mark or underlining, very light wear Item Price
A$29.05
Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook
by Maangchi
- Condition
- Used - Very good in very good dust jacket.
- Published
- 2015
- Binding
- Hard cover
- ISBN
- 9780544129894
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$22.92
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Description:
Harvest Publications, 2015. Hard cover. Very good in very good dust jacket.. Houghton Mifflin, 2015, first printing, 148 pages, hardcover in a bright unclipped jacket, no owner's mark or underlining, very light wear Item Price
A$22.92
Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health
by Taubes, Gary
- Condition
- Used - Very good.
- Published
- 2008
- Binding
- Trade paperback
- ISBN
- 9781400033461
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$8.66
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Description:
New York, NY: Anchor Books, 2008. Trade paperback. Very good.. Anchor Books, 2008, 609 pages, trade paperback, no owner's mark, light wear, some pencil marks Item Price
A$8.66
The Japanese Kitchen: 250 Recipes in a Traditional Spirit
by Shimbo, Hiroko
- Condition
- Used - Very good.
- Published
- 2000
- Binding
- Trade paperback
- ISBN
- 9781558321779
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$16.79
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Description:
Boston, MA: Harvard Common Press, 2000. Trade paperback. Very good.. Harvard Common Press, 2000, 512 pages, paperback, no underlining or owner's mark, light wear Item Price
A$16.79
Tassajara Cooking
by Brown, Edward E
- Condition
- Used - Very good.
- Published
- 1974
- Binding
- Trade paperback
- ISBN
- 9780394709499
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$10.04
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Description:
Shambhala Publications, 1974. Trade paperback. Very good.. Shambhala Press, 1979, 10 printing, 255 pages, trade paperback, no underlining, light wear Item Price
A$10.04
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine
by Terry, Bryant
- Condition
- Used - Very good.
- Published
- 2009
- Binding
- Trade paperback
- ISBN
- 9780738212289
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$13.72
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Description:
Cambridge, MA: Da Capo Lifelong Books, 2009. Trade paperback. Very good.. Lifelong Books, 2009, 224 pages, paperback, no owner's mark or underlining, light wear Item Price
A$13.72
A Platter of Figs and Other Recipes
by Tanis, David, and Waters, Alice (Foreword by)
- Condition
- Used
- Published
- 2008
- Binding
- Hard cover
- ISBN
- 9781579653460
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$21.38
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Description:
New York, NY: Artisan Publishers, 2008. Hard cover. Artisan Books, 2008, hardcover in a very good jacket, no owner's mark, light wear, pencil marks on a few recipes Item Price
A$21.38
Japanese Family-Style Recipes
by Urakami, Hiroko
- Condition
- Used - Very good in very good dust jacket.
- Published
- 1992
- Binding
- Hard cover
- ISBN
- 9784770015839
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$18.32
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Description:
Kodansha, 1992. Hard cover. Very good in very good dust jacket.. Kodansha, 1992, 120 pages, hardcover in a bright jacket, no owner's mark or underlining, light wear Item Price
A$18.32
Modernist Cuisine at Home
by Myhrvold, Nathan, and Bilet, Maxime
- Condition
- Used - Very good.
- Published
- 2012
- Binding
- Hard cover
- ISBN
- 9780982761014
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$142.48
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Description:
Cooking Lab, 2012. Hard cover. Very good.. The Cooking Lab, 2012, oversize hardcover, 379 pages+index+220 page spiral bound "kitchen manual" in a bright slipcase, no owner's mark, light wear, the kitchen manual is not quite flat Item Price
A$142.48
The Silver Spoon
by Editors of Phaidon Press
- Condition
- Used - Very good.
- Edition
- English ed.
- Published
- 2005
- Binding
- Hard cover
- ISBN
- 9780714845319
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$35.18
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Description:
New York, NY: Phaidon Press, 2005. English ed.. Hard cover. Very good.. Phaidon, 2005, 1263 pages, hardcover, no jacket, no owner's mark or underlining, light wear Item Price
A$35.18
Pork and Sons
by Reynaud, Stéphane
- Condition
- Used - Very good.
- Edition
- Us English ed.
- Published
- 2007
- Binding
- Hard cover
- ISBN
- 9780714847900
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$24.45
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Description:
New York, NY: Phaidon Press, 2007. Us English ed.. Hard cover. Very good.. Phaidon, 2007, 363 pages, oversize hardcover, no owner's mark or underlining, light wear Item Price
A$24.45
Oysters of Locmariaquer
by Clark, Eleanor
- Condition
- Used - Very good.
- Published
- 1978
- Binding
- Trade paperback
- ISBN
- 9780226107639
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$12.19
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Description:
University of Chicago Press, 1978. Trade paperback. Very good.. University of Chicago, 1978, trade paperback, no owner's mark or underlining, light wear Item Price
A$12.19
La Cucina Siciliana Di Gangivecchio/Gangivecchio's Sicilian Kitchen: Recipes from Gangivecchio's Sicilian Kitchen
by Tornabene, Wanda, and Tornabene, Giovanna, and Evans, Michele
- Condition
- Used - Very good in very good dust jacket.
- Published
- 1996
- Binding
- Hard cover
- ISBN
- 9780679425106
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$24.45
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Description:
New York, NY: Knopf Publishing Group, 1996. Hard cover. Very good in very good dust jacket.. Knopf, 1996, 1st edition, 324 pages, hardcover in a very good dust jacket, no owner's mark or underlining, light wear Item Price
A$24.45
Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire
by Karlin, Mary
- Condition
- Used - Very good in very good dust jacket.
- Published
- 2009
- Binding
- Hard cover
- ISBN
- 9781580089456
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$18.32
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Description:
Berkeley, CA: Ten Speed Press, 2009. Hard cover. Very good in very good dust jacket.. 10 Speed Press, 2009, 1st printing, 200 pages, no owner's mark or underlining, light wear Item Price
A$18.32
Vietnamese Cooking
by Do Van, Paulette
- Condition
- Used - Very good.
- Published
- 1993
- Binding
- Trade paperback
- ISBN
- 9781850764458
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$21.38
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Description:
London: Apple Press, 1993. Trade paperback. Very good.. The Apple Press, 1993, 128 pages, oversize paperback, no owner's mark or underlining, light wear Item Price
A$21.38
The French Menu Cookbook: The Food and Wine of France-Season by Delicious Season-In Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris and Provence
by Olney, Richard
- Condition
- Used - Very good. No dust jacket.
- Published
- 1970
- Binding
- Hard cover
- ISBN
- 9780671203658
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$27.52
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Description:
Simon & Schuster, 1970. Hard cover. Very good. No dust jacket.. Simon and Schuster, 1970, 1st printing, 446 pages, hardcover, no jacket, no owner's mark or underlining, light wear, some soiling on white boards Item Price
A$27.52