International Cooking

We can help you find the international cooking books you are looking for. As the world's largest independent marketplace for new, used and rare books, you always get the best in service and value when you buy from Biblio.com.au, and all of your purchases are backed by our return guarantee.

Top Sellers in International Cooking

The Futurist Cookbook

The Futurist Cookbook

by Filippo Tommaso Marinetti

Ciao Italia

Ciao Italia

by Mary Ann Esposito

Taste Of Nepal

Taste Of Nepal

by Jyoti Pathak

From Wilder Shores

From Wilder Shores

by Lesley Blanch

No image available

Fire & Spice

by Heather Janz, And Karin Winegar Balasuriya

No image available

Treasured Armenian Recipes

by Inc The Detroit Womens Chapter Of The Armenian General Benevolet Union

International Cooking Books & Ephemera

American Cooking: New England: Foods Of The World Series

American Cooking: New England: Foods Of The World Series

by Leonard, Jonathan Norton

Time-Life Books. Very Good with No Dust Jacket as issued. 1976. Second Edition: Fourth Printing. Hard Cover. 208 pages: 8.75 x 11 in.: 2: Vol. 6: KB#014450: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 70-133841. Content Chapters include: Land of the Pilgrims' Pride * Three Crops from the Indians * The Aboundance of Sea Fish * Clambakes and Lobster Feasts * The Cranberry, a Bittersweet Treat * A Talent for Pies and Preserves * The Maple Sugar Mountains *... Read more about this item
Item Price
A$32.54
The Ideals Around The World Cookbook

The Ideals Around The World Cookbook

by Tonn, Maryjane Hooper (Editor)

Milwaukee, Wisconsin: Ideals Publishing. Fine. 1975. First Printing. Soft Cover. 64 pages: 8.5 x 10.75 in.: 1: KB#001118: Stated First Printing. "Whatever menu you are planning, we believe that you'll find something you need in this cookbook: it could be a complete Oriental meal, or a Scandinavian smorgasbord ... Maybe just a recipe or two from some country that you want to add to your menu for that special touch ... Or it might be a dinner with recipes from many countries ... Or a meal to... Read more about this item
Item Price
A$21.69
Famous Dishes Of The World

Famous Dishes Of The World

by Born, Wina (Author) / Powell, Marian (Translator)

New York, New York: Collier Books. Very Good. 1973. First American Edition: First Printing. Soft Cover. 134 pages: 7 x 9.25 in.: 1.2: KB#000121: The best of international cuisine - Delicious recipes from 26 countries - With 60 beautiful photographs. "Among the recipes are: Artichauts en Vinaigrette, Blinis, Bouillabaisse, Canard a l'Orange, Fondue Neuchateloise, Bulyas, Jambalaya, Paella Valenciana, Plum Pudding, Ravioli, Roast Beef and Yorkshire Pudding, Sauerbraten, Stuffed Turkey,... Read more about this item
Item Price
A$17.04
The Avon International Cookbook : Winning Recipes From Avon  Representatives Around The World

The Avon International Cookbook : Winning Recipes From Avon Representatives Around The World

by Representatives, Avon

Des Moines, Iowa: Meredith Publishing Company. Very Good with No Dust Jacket as issued. 1983. First Edition. Hard Cover. 96 pages: 7.75 x 10.25 in.: 1.2: KB#001115: No Jacket as Issued. "Welcome to the wide and friendly world of Avon. In this unique cook book, Avon Representatives from 29 countries share their favorite recipes - the foods these busy women like to cook for their families and friends. You'll find delicious main dishes and salads, hearty soups, wholesome vegetables and... Read more about this item
Item Price
A$23.24
The New International Fondue Cookbook

The New International Fondue Cookbook

by Callahan, Ed (Author) / Simmons, Coleen (Editor) / Simmons, Robert (Editor)

San Leandro, California: Bristol Publishing Enterprises. Very Good. 1990. Soft Cover. 103 pages: 5.25 x 8.25 in.: 0.8: KB#000090: Nitty Gritty Cookbooks. "You'll find traditional cheese and meat fondues in this modern book, and much more! Look for delicious Oriental hotpots, tempura, spicy hot dips, and tempting confections. You'll also find instructions for making fondue in your microwave oven. " Front cover has a 1 1/2 in tape blemish. Scarce, Out Of Print, Book. .
Item Price
A$17.04
A Quintet Of Cuisines: Foods Of The World Series

A Quintet Of Cuisines: Foods Of The World Series

by Field, Michael / Field, Frances

Time-Life Books. Fine with No Dust Jacket as issued. 1977. Revised Edition: Fourth Printing. Hard Cover. 208 pages: 8.75 x 11 in.: 2: Vol. 26: KB#016935: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 72-130359. Foods of the World Series. Chapters include: "A Small Treasury of Alpine Pleasures * The Intermingling of Proud Styles * A Steadfastly Preserved Cuisine * Pastoral Themes, Turkish Touches * An Exploration of the Exotic". Boards and pages are... Read more about this item
Item Price
A$35.64
Recipes: A Quintet Of Cuisines: Foods Of The World Series

Recipes: A Quintet Of Cuisines: Foods Of The World Series

by Time-Life Books Editors

New York, New York: Time-Life Books. Fine. 1983. Second Edition: Sixth Printing. Spiral Bound. 152 pages: 6.25 x 9 in.: 1: Vol. 26: KB#014531: Wire Spiral Bound. Foods of the World Series. Contains both English and Foreign indexes. A collection of authentic recipes from Switzerland, the Low Countries, Poland, Bulgaria and Romania, and North Africa. Illustrations include: How to shape figure-8 cheese rolls * Skewered veal kidneys * Decorating the bird-of-paradise bread * How to shape a brik with... Read more about this item
Item Price
A$29.44
The Gathering Place : Informal International Menus That Bring Family And  Friends Back To The Table

The Gathering Place : Informal International Menus That Bring Family And Friends Back To The Table

by Kerr, Graham

Stanwood, Washington: Camano Press. Fine in Very Good Dust Jacket. 1997. First Edition: First Printing. Hard Cover. 234 pages: 8.5 x 9.5 in.: 2.6: Signed by Author: KB#007330: Dustjacket now protected by a new Brodart Mylar Cover. SIGNED BY AUTHOR Graham Kerr on half title page. Scarce, Out Of Print, Book. Boards and pages are clean, unmarked, brightly colored, tightly bound and sharp cornered. Dustjacket has small roughened surface area at top of spine. Printing Number Line (2 4 6 8 10 9 7 5 3... Read more about this item
Item Price
A$34.09
International Whole Meals : International Cuisines - The Wholefood Way

International Whole Meals : International Cuisines - The Wholefood Way

by Stern, Gai

San Leandro, California: Prism Press. Very Good. 1987. First Edition. Soft Cover. 196 pages: 5.5 x 8.5 in.: 0.8: KB#000880: Nature & Health Books. "Here is a book to truly delight the palate - a collection of delicious international recipes especially adapted for whole food ingredients. International Whole Meals is far-ranging and tantalizing in its scope, drawing on the cuisines of France, Greece, Italy, India, the Caribbean, Scandinavia, Japan, Russia, Mexico, the United States, Britain... Read more about this item
Item Price
A$21.69
A Quintet Of Cuisines: Foods Of The World Series

A Quintet Of Cuisines: Foods Of The World Series

by Field, Michael / Field, Frances

Time-Life Books. Fine with No Dust Jacket as issued. 1979. Second Edition: Fifth Printing. Hard Cover. 208 pages: 8.75 x 11 in.: 2: Vol. 26: KB#012405: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 72-130359. Foods of the World Series. Chapters include: "A Small Treasury of Alpine Pleasures * The Intermingling of Proud Styles * A Steadfastly Preserved Cuisine * Pastoral Themes, Turkish Touches * An Exploration of the Exotic". Boards and pages are... Read more about this item
Item Price
A$29.44
More Recipes From Hour Magazine

More Recipes From Hour Magazine

by Collins, Gary

New York, New York: G. P. Putnam's Sons. Fine in Very Good Dust Jacket. 1988. First Edition. Hard Cover. 254 pages: 5.75 x 8.5 in.: 1.8: Book Club Edition (BCE): KB#004271: Dustjacket now protected by a new Brodart Mylar Cover. "Included are scrumptious appetizers, soups, stews, main courses, side dishes, and desserts to appeal to every palate. Such well-known chefs as Martha Stewart, Wolfgang Puck, and Paul Prudhomme offer their favorite recipes, as do celebrities Emma Samms, Abigail Van... Read more about this item
Item Price
A$21.69
Family Circle Classic One-Dish Meals

Family Circle Classic One-Dish Meals

by Walsh, Marie T. (Editor) / Hettich, Arthur (Editor)

Arno Press - New York Times. Very Good with No Dust Jacket as issued. 1978. First Edition. Hard Cover. 128 pages: 8.5 x 11 in.: 1.6: KB#002084: No Jacket as Issued. Contents include: All American Classics * Breads * Fast food, American-Style * Beans & Rice & Pasta * British * German * Italian * French * Spanish * Oriental * Buyer's Guide * Cook's Guide. Scarce, Out Of Print, Book. : Photographs .
Item Price
A$23.24
Pasta, Pies, And Pastries : Tart Recipes From Around The World

Pasta, Pies, And Pastries : Tart Recipes From Around The World

by Kaiser, Ursula

Kalkus-Hirco. Very Good. 1990. Soft Cover. 116 pages: 6 x 8.75 in.: 1: KB#004310: Scarce, Out Of Print, Book. Back cover has a slight crease near upper edge. "Ursula Kaiser, owner of Kalkus-Hirco, Inc. Has herewith compiled over 100 tart recipes from around the world. Her vast experience in the cookware field and her many contacts throughout the world enable her to bring you these varied recipes. They are derived from many different ethnic groups and cultures. At the same time, Ursula will be... Read more about this item
Item Price
A$21.69
Bon Appetit Tastes Of The World

Bon Appetit Tastes Of The World

by Kolpas, Norman (Editor)

New York, New York: Conde' Nast Publications. Fine. 1996. First Edition. Soft Cover. 102 pages: 8.5 x 5 in.: 0.6: KB#002587: "Leaf your way through any issue of Bon Appetit, and more likely than not you'll get the feeling that you're touring the world. Food, after all, is one of the great bonds shared by all people, and in the magazine, month after month; we celebrate that common connection by bringing to our readers the tastes of many lands. That's the inspiration behind this... Read more about this item
Item Price
A$26.34
Home-Style Cooking: International Recipe Collection Series

Home-Style Cooking: International Recipe Collection Series

by MacMillan, Norma (Author) / Moore, Isabel (Editor)

London, England: Marshall Cavendish Books. Very Good with No Dust Jacket as issued. 1981. First Printing. Hard Cover. 64 pages: 6.25 x 11 in.: 1: KB#001079: No Jacket as Issued. Produced for K-Mart. Has unusual shape with "hanging hole" at top of boards. "Contents: Soups; Seafood; Meat; Chicken; Vegetables & Salads; Desserts; Breads & Cookies. " If interested, I have others in this series. Scarce, Out Of Print, Book. .
Item Price
A$21.69
The International Cook

The International Cook

by (No Author Listed)

Camden, New Jersey: Campbell Soup Company. Very Good with No Dust Jacket as issued. 1980. First Edition. Hard Cover. 303 pages: 5.75 x 9.25 in.: 1.8: KB#003541: No Jacket as Issued. Bind is tight; in unread condition. Tops of first few pages are slightly wrinkled; otherwise all pages are clean, unmarked, bright and sharp cornered. Includes 28 illustrations of buildings or famous structures from around the world, such as Krenberg Castle in Denmark or Temple of Ramses II in Egypt, along with a... Read more about this item
Item Price
A$21.69
The Tupperware Book Of Picnics Parties & Snacks Around The World

The Tupperware Book Of Picnics Parties & Snacks Around The World

by Zimmerman, Mary Ann

Benjamin Company/Rutledge Book. Very Good. 1967. Special Edition: Second Printing. Soft Cover. 143 pages: 5.5 x 8 in.: 0.8: KB#002147: Tight binding; unread condition. Small worn price sticker spot near top edge of front cover. "Cook Continental * Create A Dutch Pannekoeken Party * Compose a Hong Kong-Style Picnic * Concoct a Lima Snack of Anticuchos. 60 color pictures of food, actually photographed all over the world, illustrate WHAT TO EAT in 25 countries. " Scarce, Out Of Print, Book. :... Read more about this item
Item Price
A$21.69
Something New! : The Ethnic Entertaining Cookbook

Something New! : The Ethnic Entertaining Cookbook

by Carpenter, Tom (Editor)

Minnetonka, Minnesota: Cooking Club Of America. Fine with No Dust Jacket as issued. 2002. First Printing. Hard Cover. 192 pages: 8.75 x 11.25 in.: 2.2: KB#005657: No Jacket as Issued. Scarce, Out Of Print, Book. Beautiful photographs of dishes and preparation steps throughout. "Here are 20 incredible and diverse menus (over a hundred recipes in all) from a variety of wonderful ethnic traditions. You will travel the culinary globe - from Italy, France, Asia and Mexico (of course! ) to... Read more about this item
Item Price
A$21.69
The Good Housekeeping International Cookbook

The Good Housekeeping International Cookbook

by Marsh, Dorothy B. (Editor)

New York, New York: Good Housekeeping Book Division. Very Good with no Dust Jacket. 1964. First Edition. Hard Cover. 245 pages: 5.75 x 9.5 in.: 1.6: KB#002810: Stated First Edition. Has very light rubbing along board edge. "From 62 Countries and Regions, 312 Authentic Recipes, All in American Measuring Terms, Tested and Perfected in the Good Housekeeping Institute Kitchens. This particular 'cookery book' is the result of many factors: the heritage of cookery lore brought to us by the... Read more about this item
Item Price
A$48.03
Recipes: A Quintet Of Cuisines: Foods Of The World Series

Recipes: A Quintet Of Cuisines: Foods Of The World Series

by Time-Life Books Editors

New York, New York: Time-Life Books. Very Good. 1972. Second Edition: First Printing. Spiral Bound. 152 pages: 6.25 x 9 in.: 1: Vol. 26: KB#015968: Wire Spiral Bound. Foods of the World Series. Contains both English and Foreign indexes. A collection of authentic recipes from Switzerland, the Low Countries, Poland, Bulgaria and Romania, and North Africa. Illustrations include: How to shape figure-8 cheese rolls * Skewered veal kidneys * Decorating the bird-of-paradise bread * How to shape a brik... Read more about this item
Item Price
A$29.44
American Cooking: The Northwest: Foods Of The World Series

American Cooking: The Northwest: Foods Of The World Series

by Brown, Dale

Time-Life Books. Very Good with No Dust Jacket as issued. 1982. Second Revised Edition: Fifth Printing. Hard Cover. 208 pages: 8.75 x 11 in.: 2: Vol. 7: KB#016919: No Jacket as Issued. Has photos and bios of author and photographer included. LCCN# 73-13862. Content Chapters include: The Trail of the Pioneers * Alaska, the Outermost Frontier * The Bounty of the Pacific Northwest * Blessings from the Sea * The Pleasures of Field and Stream * Echoes of an Ethnic Legacy * The Lure of the Wild. Boards... Read more about this item
Item Price
A$35.64
Ideals Menus From Around The World Cookbook

Ideals Menus From Around The World Cookbook

by Kay, Sophie (Author) / Tonn, Maryjane Hooper (Editor)

Milwaukee, Wisconsin: Ideals Publishing. Fine. 1976. First Printing. Soft Cover. 64 pages: 8.5 x 10.75 in.: 1: KB#000396: "What fun it is to be able to take a trip around the world ... Without ever leaving home ... For the ultimate in truly elegant dining, treat your guests to any or all of the fourteen complete international menus!" Includes dishes from: China, Denmark, England, France, Germany, Greece, Hawaii, India, Italy, Japan, Mexico, Spain, Sweden and Turkey. Stated First Printing.... Read more about this item
Item Price
A$21.69
Better Homes And Gardens Meals With A Foreign Flair: Creative Cooking  Library Series

Better Homes And Gardens Meals With A Foreign Flair: Creative Cooking Library Series

by Better Homes and Gardens Editors

Meredith Press. Very Good with No Dust Jacket as issued. 1963. Fifth Printing. Hard Cover. 61 pages: 7.25 x 10.25 in.: 1.2: KB#000646: No Jacket as Issued. Better Homes & Gardens Creative Cooking Library Series (C5) "100 recipes from 18 countries! Main dishes, desserts, breads, salads - prize souvenirs from around the world! CONTENTS: For fabulous parties - foreign meals: Sumptuous smorgasbord, Vive la cuisine francaise!, Down Mexico way, Specialities from sunny Spain, In the Italian... Read more about this item
Item Price
A$21.69
With Bold Knife and Fork

With Bold Knife and Fork

by Fisher, M. F. K

New York: G. P. Putnam's Sons, 1969. First Edition. Hardcover. Very fine in about fine jacket with two small closed edge tears (barely noticed) in archival mylar. An exemplary copy. Extremely crisp and bright. 318 pages ; 24 cm. Includes index. Contents: 1. The anatomy of a recipe -- 2. Teasers and titbits (appetizers) -- 3. Especially of the evening (soups) -- 4. How to spring like a flea (fish) -- 5. Some seeds of this planet (rice, etc.) -- 6. Once a tramp, always... (hunger and enjoyment) -- 7. A... Read more about this item
Item Price
A$105.36