Irish Cooking

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Top Sellers in Irish Cooking

Essence

Essence

by David Everitt-Matthias

Paris Embassy Cook Book

Paris Embassy Cook Book

by Mary Henderson

The Wu-Hey To Better Cooking

The Wu-Hey To Better Cooking

by Jack and Ippititimus, Alf Douglas

Cook In Boots

Cook In Boots

by Ravinder Bhogal

The Scots Kitchen

The Scots Kitchen

by F Marian McNeill

Egg, Bacon, Chips & Beans

Egg, Bacon, Chips & Beans

by Russell M Davies

Cook's Oracle

Cook's Oracle

by Kitchiner William

The Book Of Household Management

The Book Of Household Management

by Isabella Mary Beeton

Recipes Of Old England

Recipes Of Old England

by Bernard N Bessunger

Great British Menu

Great British Menu

by Paul Lay

Cornucopia

Cornucopia

by Paul Richardson

No image available

Bon Viveur Request Cook Book

by Johnie and Fannie Bon Viveur - Craddock

No image available

Cordon Bleu - Constance Spry

by Muriel, and Piercy, Harold Downes

No image available

Porters English Cookery Bible

by Earl Of Bradford and Carol Wilson Richard

No image available

Smoat

by Peter R and Roasanne Baker

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Wild Harvest 2

by Nick Nairn

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The Taste Of Britain

by Laura and Brown, Catherine Mason

Irish Cooking Books & Ephemera

Family Cookery Book, The

Family Cookery Book, The

by An Experienced Housekeeper

Coventry: Merridew & Son, 1812. Book. Good. Three-Quarter Leather. First Edition. 12mo - over 6¾" - 7¾" tall. 372 pages. Improved system of domestic economy; containing above eight hundred valuable receipts, many of which are entirely original; the whole forming a most useful economical companion. Rebound with three quarter leather and marbled boards..
Item Price
A$2,325.82A$2,093.24
Leith's Seasonal Bible

Leith's Seasonal Bible

by Jackson, C. J. and Kassapian, Belinda

London: Bloomsbury, 1998. Book. Illus. by Kirk, Graham - Photographs. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 690 pages. Leith's Seasonal Bible is intended to help the reader to remember the seasons and to utilise the produce that each traditionally brings. Some very light marking to top edge, not affecting contents..
Item Price
A$116.29A$104.66
Good Housekeeping - Cookery for all Occasions

Good Housekeeping - Cookery for all Occasions

by No Author

London: Octopus, 1976. Book. Good. Hardback. 4to - over 9¾" - 12" tall. 9 x 12"; 128pp; beige cloth with brown; dustwrapper, priceclipped, with small tear to spine; good clean copy; illustrated; over 300 recipes for family and festive occasions;.
Item Price
A$19.38A$15.51
Common-Sense Cookery for English Households

Common-Sense Cookery for English Households

by Kenney-Herbert, A

London: Edward Arnold, 1910. Book. Good. Hardback. Revised and Enlarged Edition. 8vo - over 7¾" - 9¾" tall. 551 pages plus 20 pages publisher's advertisements. Rebound in red leatherette with gilt titles, but does lack frontispiece. Former owners name to front pastedown..
Item Price
A$96.91
Savings and Savoury Dishes

Savings and Savoury Dishes

by No Author

Edinburgh: Patriotic Food League, 1917. Book. Good Reading Copy. Paperback. 8vo - over 7¾" - 9¾" tall. 149 pages. Yes, it does contain Poor Man's Pie. Spine has been repaired with black tape. A wonderful collection of Scottish recipes..
Item Price
A$96.91