Search Results: Titles starting with T from Mabel Winifred

Muir 3411
A little neat repair to the foot of the spine.

There are text illustrations in black and white, and two-colour plates additional to pagination.

Substantial richly illustrated catalogue.

Prize label on front fixed endpaper.
A good study or reading copy of the first edition of a title much reprinted in Australia, deserving of but lacking the international success of Ethel Turner's 'Seven Little Australians'.
Muir 4600.

Corners of boards a little rubbed; edges a little foxed; lacks front free end-paper; cloth a little rubbed at extremities., still a very good copy. The four illustrations and the delightful cover pictures are among the first published work by Mabel Lucie Attwell .

A near fine copy of a factual pioneering family history told in fictional form.

The Kilgariff family and its contribution to the development of the Northern Territory. Signed by patriarch Bern and matriarch Aileen.

Small (marginal) loss to the lower corner of pp. 11-12. Given the otherwise exceptionally excellent condition, this probably happened in production.

Railway Series, No. 7

Illustrations include plates which are additional to pagination.
History of a South Australian manufacturing and engineering firm's first hundred years.

On front cover Herr Bommel is about to be butted by a billygoat.
In Dutch.

Maps. Jacket by David Smee.

In the One Shilling Hand-Books on Art series Eleven illustrations engraved by Dalziel.

Edited by Peter Bridge.

Third title in 'The Warners' series.

A gift inscription on half-title page. Spine a little sunned and a split to the head and foot of spine at external hinges; rear inner hinge cracked.

Prize label on front fixed endpaper. The jacket has a couple of short tears and is a little wrinkled on its rear panel.
A dolphin with magical powers.

Both titles in Martin's best known and longest series.

Both cook book and serious Australian culinary history, researched by 'Gastronomer in Residence Mrs Allison Reynolds' and compiled for The Queen Adelaide Club's centenary. Each decade of recipes is prefaced with an account of the historical setting. This copy bears the signed presentation inscription of Mrs Margaret Kirkwood whose 'guidance and attention to detail' is acknowledged. A club for Adelaide's social elite, this most interesting, delightful publication was 'Not for sale to the general public', suggesting limitation.