Cooking Basics

Time-Life, Incorporated, 1999. Hardcover. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Time-Life, Incorporated, 1999. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Time-Life, Incorporated, 1999. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

1996. 1996 Mallorca, Jacqueline COOKING BASICS: RECIPES & TECHNIQUES (WILLIAMS- SONOMA KITCHEN LIBRARY) Time-Life Books, c1996 108pp, index, color photographs Chris Shorten sq 8vo as new hardcover in as new d/j.

Time-Life, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.