Cuisine and Empire

by Laudan, Rachel

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Cuisine and Empire: Cooking in World History (Volume 43) (California Studies in Food and Culture)

by Laudan, Rachel

Condition
New
Published
2015-04-03
Binding
Paperback
ISBN
9780520286313
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Fairfax Station, Virginia, USA
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University of California Press, 2015-04-03. Paperback. New.
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Cuisine and Empire

Cuisine and Empire

by Rachel Laudan

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New
Binding
Paperback / softback
ISBN
9780520286313
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Uxbridge, Greater London, GBR
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A$48.52

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Paperback / softback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Probing beneath the apparent confusion of dozens of cuisines, this book shows how merchants, missionaries, and the military took cuisines over mountains, oceans, deserts, and across political frontiers. It emphasizes how cooking turns f
Item Price
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Cuisine and Empire: Cooking in World History (Volume 43) (California Studies in Food and Culture)

by Laudan, Rachel

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Used - Very Good
Published
2015-04-03
Binding
Paperback
ISBN
9780520286313
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University of California Press, 2015-04-03. paperback. Very Good. Clean, sturdy, unmarked copy in very good condition. SZ
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Cuisine and Empire: Cooking in World History Volume 43

by Laudan, Rachel

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Used - Good
Published
2013
Binding
Hardcover
ISBN
9780520266452
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Seattle, Washington, USA
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University of California Press, 2013. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Cuisine and Empire: Cooking in World History (California Studies in Food and Culture): 43

Cuisine and Empire: Cooking in World History (California Studies in Food and Culture): 43

by Laudan, Rachel

Condition
Used - Very Good
Binding
Paperback
ISBN
9780520286313
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GORING BY SEA, West Sussex, GBR
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Paperback. Very Good.
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Cuisine and Empire: Cooking in World History (Volume 43) (California Studies in Food and Culture)

by Laudan, Rachel

Condition
Like New
Published
2015-04-03
Binding
Paperback
ISBN
9780520286313
Quantity Available
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Fairfax Station, Virginia, USA
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University of California Press, 2015-04-03. Paperback. Like New.
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Cuisine and Empire: Cooking in World History

Cuisine and Empire: Cooking in World History

by Rachel Laudan

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New
Binding
Hardback
ISBN
9780520266452
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Southport, Merseyside, GBR
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Hardback. New. Tells the story of the rise and fall of the world's great cuisines - from the mastery of grain cooking some twenty thousand years ago, to the present. This book shows how merchants, missionaries, and the military took cuisines over mountains, oceans, deserts, and across political frontiers.
Item Price
A$97.30
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Cuisine and Empire: Cooking in World History (Volume 43) (California Studies in Food and Culture)

by Laudan, Rachel

Condition
Used - Good
Published
2015-04-03
Binding
Paperback
ISBN
9780520286313
Quantity Available
1
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Franklin Lakes, New Jersey, USA
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University of California Press, 2015-04-03. paperback. Good. 6x1x9. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking
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A$91.40
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Cuisine and Empire : Cooking in World History

by Laudan, Rachel

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Used - Very Good
ISBN
9780520286313
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Mishawaka, Indiana, USA
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University of California Press. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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A$33.19
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Cuisine and Empire: Cooking in World History (Volume 43) (California Studies in Food and Culture)

by Laudan, Rachel

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New
ISBN
9780520286313
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Victoria, British Columbia, CAN
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University of California Press. New. Special order direct from the distributor
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Cuisine and Empire: Cooking in World History (Volume 43)

by Laudan, Rachel

Condition
New
ISBN
9780520266452
Quantity Available
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Victoria, British Columbia, CAN
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A$148.30

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University of California Press. New. Special order direct from the distributor
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A$148.30
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Cuisine and Empire : Cooking in World History

by Laudan, Rachel

Condition
Used - Like New
ISBN
9780520286313
Quantity Available
1
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Mishawaka, Indiana, USA
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A$33.19

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University of California Press. Used - Like New. Used book that is in almost brand-new condition.
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A$33.19
Cuisine and Empire: Cooking in World History

Cuisine and Empire: Cooking in World History

by Rachel Laudan

Condition
New
Binding
Paperback / softback
ISBN
9780520286313
Quantity Available
1
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Southport, Merseyside, GBR
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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A$46.84

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Paperback / softback. New. Probing beneath the apparent confusion of dozens of cuisines, this book shows how merchants, missionaries, and the military took cuisines over mountains, oceans, deserts, and across political frontiers. It emphasizes how cooking turns farm products into food.
Item Price
A$46.84
No image available

Cuisine and Empire: Cooking in World History (Volume 43) (California Studies in Food and Culture)

by Laudan, Rachel

Condition
New
Published
2015-04-03
Binding
Paperback
ISBN
9780520286313
Quantity Available
1
Seller
Franklin Lakes, New Jersey, USA
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Item Price
A$134.56

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University of California Press, 2015-04-03. paperback. New. 6x1x9. New Textbook, Ships with Tracking
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A$134.56
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Cuisine and Empire: Cooking in World History (Volume 43)

by Laudan, Rachel

Condition
Used - Good
Binding
Hardcover
ISBN
9780520266452
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1
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Newport Coast, California, USA
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A$70.74

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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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A$70.74
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Cuisine and Empire: Cooking in World History (Volume 43) (California Studies in Food and Culture)

by Laudan, Rachel

Condition
Used - Good
Binding
Paperback
ISBN
9780520286313
Quantity Available
1
Seller
Newport Coast, California, USA
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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A$63.93

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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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A$63.93