Science in the Kitchen and the Art of Eating Well
by Pellegrino Artusi
- Used
- Good
- Paperback
- Condition
- Good
- ISBN 10
- 0802086578
- ISBN 13
- 9780802086570
- Seller
-
Bethesda, Maryland, United States
Payment Methods Accepted
About This Item
Clean with moderate wear. Creasing along the spine but the binding is still good. All pages unmarked. Ships in a box.
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Details
- Bookseller
- Shady Hill Books (US)
- Bookseller's Inventory #
- 1357
- Title
- Science in the Kitchen and the Art of Eating Well
- Author
- Pellegrino Artusi
- Book Condition
- Used - Good
- Quantity Available
- 1
- Binding
- Paperback
- ISBN 10
- 0802086578
- ISBN 13
- 9780802086570
- Publisher
- University of Toronto Press
- Place of Publication
- Toronto
- Date Published
- 2003
Terms of Sale
Shady Hill Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Shady Hill Books
Biblio member since 2021
Bethesda, Maryland
About Shady Hill Books
A book is a gift you can open again and again -- Garrison Keillor
Glossary
Some terminology that may be used in this description includes:
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....