Madhur Jaffrey\'s Step-By-Step Cooking

New York: Ecco, 2001. First edition. Hardcover. Very Good +/very good +. 4to. 272 pp. Bound in glossy, illustrated boards and matching dust jacket. Full-color photographs throughout. Includes section on ingredients. Very Good+ minor bumping and wear to extremities, Kalustyan's label to front free endpaper, internally clean and bright, in Very Good+ dust jacket with light wear to… Read more about this item

HarperCollins Publishers, 2001. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

HarperCollins Publishers, 2001. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. An ex-library book and may have standard library stamps and/or stickers.

HarperCollins Publishers, 2001. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Ecco Press, 2001. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

New. The item is Brand New!