Peter Reinhart's Artisan Breads Every Day

by Reinhart, Peter

PETER REINHART is a baking instructor and faculty member at Johnson and Wales University in Charlotte, North Carolina. He was the cofounder of Brother Juniper’s Bakery in Santa Rosa, California, and is the author of seven books on bread baking, including Crust and Crumb, the 2002 James Beard Cookbook of the Year and IACP Cookbook of the Year, The Bread Baker’s Apprentice, and the 2008 James Beard Award–winning Peter Reinhart’s Whole Grain Breads.

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Peter Reinhart's Artisan Breads Every Day

by Reinhart, Peter

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39711th
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2009-09-29
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Hardcover
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9781580089982
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Ten Speed Press, 2009-09-29. 39711th. hardcover. Used: Good.
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Peter Reinhart's Artisan Breads Every Day

by Reinhart, Peter

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2009-10-26
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Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads [A Baking Book]

Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads [A Baking Book]

by Peter Reinhart

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9781580089982
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Peter Reinhart's Artisan Breads Every Day

by Reinhart, Peter

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Edition
39711th
Published
2009-09-29
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Hardcover
ISBN
9781580089982
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HOUSTON, Texas, USA
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Ten Speed Press, 2009-09-29. 39711th. hardcover. Used:Good.
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Peter Reinhart's Artisan Breads Every Day

by Reinhart, Peter

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by Reinhart, Peter

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9781580089982
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Peter Reinhart's Artisan Breads Every Day

by Peter Reinhart

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9781580089982
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Peter Reinhart's Artisan Breads Every Day

Peter Reinhart's Artisan Breads Every Day

by Peter Reinhart

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9781580089982
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