Preparation and Use Of Food-Based Dietary Guidelines
by World Health Organization
Available Copies
Preparation and Use of Food-based Dietary Guidelines: Report of a Joint FAO/WHO Consultation (WHO Technical Report Series)
by World Health Organization
- Condition
- Used - Good
- ISBN
- 9789241208802
- Quantity Available
- 1
- Seller
-
Waltham Abbey, Essex, GBR
- Item Price
-
A$171.90
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Description:
World Health Organization. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in… Read more about this item Item Price
A$171.90