The Folk Art Of Japanese Country Cooking

by Homma, Gaku

Gaku Homma, founder and chief instructor of Nippon Kan Aikido and Cultural Center in Denver, Colorado, is owner and head chef of Denver's highly acclaimed Domo restaurant. His experiences as Aikido instructor combined with his talents as a chef led to the creation of The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World.

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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World

by Homma, Gaku

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Published
1993-01-14
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Perfect Paperback
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9781556430985
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North Atlantic Books, 1993-01-14. Perfect Paperback. New.
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World

The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World

by Homma, Gaku

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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World

by Homma, Gaku

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01/14/1993
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ISBN
9781556430985
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North Atlantic Books, 01/14/1993. Paperback. New.
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World

by Homma, Gaku

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UsedAcceptable. The item is very worn but continues to work perfectly. Signs of wear can include aesthetic issues such as scratches, dents, worn and creased covers, folded page corners and minor liquid stains. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting,… Read more about this item
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World

by Homma, Gaku

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Published
1993-01-14
Binding
Perfect Paperback
ISBN
9781556430985
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North Atlantic Books, 1993-01-14. Perfect Paperback. Like New.
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The Folk Art of Japanese Country Cooking : A Traditional Diet for Today's World

by Homma, Gaku

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9781556430985
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World

by Homma, Gaku

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New
Published
1993-01-14
Binding
Perfect Paperback
ISBN
9781556430985
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North Atlantic Books, 1993-01-14. Perfect Paperback. New. New. In shrink wrap. Looks like an interesting title!
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The Folk Art of Japanese Country Cooking: A Traditional Diet for Today's World

by Homma, Gaku

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Used - Good
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Perfect
ISBN
9781556430985
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perfect. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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