The French Menu Cookbook
by Olney, Richard
Available Copies
The French Menu Cookbook; The Food and Wine of France-Season by Delicious Season-In Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris and Provence
by Olney, Richard
- Condition
- Used - NF/NONE
- Edition
- First Edition
- Published
- 1970
- Binding
- Hardcover; First Printing
- ISBN
- 9780671203658
- Quantity Available
- 1
- Seller
-
murrieta, California, USA
- Item Price
-
A$129.26
Show Details
Description:
Simon and Schuster. NF/NONE. 1970. First Edition. Hardcover; First Printing. 0671203657 . No masrkings or names. ; 9.3 X 6.1 X 1.5 inches; 446 p. . Item Price
A$129.26
The French Menu Cookbook: The Food and Wine of France-Season by Delicious Season-In Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris and Provence
by Olney, Richard
- Condition
- Used - Very good. No dust jacket.
- Published
- 1970
- Binding
- Hard cover
- ISBN
- 9780671203658
- Quantity Available
- 1
- Seller
-
Eugene, Oregon, USA
- Item Price
-
A$27.30
Show Details
Description:
Simon & Schuster, 1970. Hard cover. Very good. No dust jacket.. Simon and Schuster, 1970, 1st printing, 446 pages, hardcover, no jacket, no owner's mark or underlining, light wear, some soiling on white boards Item Price
A$27.30
The French Menu Cookbook.
by Olney, Richard
- Condition
- Used
- Published
- 1985
- Quantity Available
- 1
- Seller
-
Palm Beach, Florida, USA
- Item Price
-
A$684.31
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Description:
Boston: David R. Godine, 1985. As those who knew him will attest, Francophile and food writer Richard Olney was one of a kind-a writerly cook who had a tremendous influence on American cooking via his well-worn cottage on a hillside in Provence. Born in the Midwest in 1927 and drawn to France at the tender age of twenty-four, Olney… Read more about this item Item Price
A$684.31
The French Menu Cookbook
by Richard Olney
- Condition
- New
- Binding
- Paperback / softback
- ISBN
- 9780007511457
- Quantity Available
- 1
- Seller
-
Uxbridge, Greater London, GBR
- Item Price
-
A$32.76
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Description:
Paperback / softback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; Voted 'The Best Cookbook Ever' by The Observer Food Monthly, Richard Olney's The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and Item Price
A$32.76
The French Menu Cookbook
by Olney, Richard
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Published
- 1975
- Binding
- Hardcover
- ISBN
- 9780004351049
- Quantity Available
- 1
- Seller
-
Johannesburg, ZAF
- Item Price
-
A$60.83
Show Details
Description:
Collins, 1975. Hardcover. Very Good/Very Good. the jacket has a small closed tear at the back. shelf rubbed and worn. no inscriptions. internally clean and tightly bound. [P.K.]. Our orders are shipped using tracked courier delivery services. Item Price
A$60.83
The French Menu Cookbook
by Olney, Richard
- Condition
- Used - Good
- ISBN
- 9780879235796
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, USA
- Item Price
-
A$19.95
Show Details
Description:
David R Godine Pub. Used - Good. Good condition. No Dust Jacket Revised and updated edition. (French cooking, menus) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Item Price
A$19.95
The French Menu Cookbook (A Revised and Updated Edition of a Culinary Classic)
by Olney, Richard
- Condition
- Used - Nearly fine copy in nearly fine dust jacket
- Edition
- 1st
- Published
- 1985
- Binding
- Hardcover
- ISBN
- 9780879235796
- Quantity Available
- 1
- Seller
-
Pittsford, New York, USA
- Item Price
-
A$22.81
Show Details
Description:
Boston: David R. Godine. Nearly fine copy in nearly fine dust jacket. 1985. 1st. hardcover. Tall 8vo, 295 pp. . Item Price
A$22.81
French Menu Cook Book
by Richard Olney
- Condition
- Used - Acceptable
- Published
- 1970
- Binding
- Hardcover
- ISBN
- 9780671203658
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
A$30.78
Show Details
Description:
Simon & Schuster, 1970. Hardcover. Acceptable. Disclaimer:Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Item Price
A$30.78
The French Menu Cookbook
by Olney, Richard
- Condition
- Used - Fine
- Jacket Condition
- Near Fine
- Published
- 2002
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Skyway, Washington, USA
- Item Price
-
A$36.50
Show Details
Description:
London: Collins, 2002. New Edition. Crisp and unmarked, F/NF. Full blue cloth binding. 446pp. Introduction by Paul Bertolli. "The food and wine of France - season by delicious season - in beautifully composed menus for American dining and entertaining by an American living in Paris and Provence.". Hard Cover. Fine/Near Fine. 8vo - 8"… Read more about this item Item Price
A$36.50
The French Menu Cookbook: The Food and Wine of France - Season by Delicious Season
by Olney, Richard
- Condition
- Used - Very Good
- Binding
- Hardback
- ISBN
- 9780007420612
- Quantity Available
- 1
- Seller
-
GORING BY SEA, West Sussex, GBR
- Item Price
-
A$7.28
Show Details
Description:
Hardback. Very Good. Item Price
A$7.28
French Menu Cook Book
by Olney, Richard
- Condition
- Used - Good
- Binding
- Hardback
- ISBN
- 9780004351049
- Quantity Available
- 1
- Seller
-
GORING BY SEA, West Sussex, GBR
- Item Price
-
A$5.37
Show Details
Description:
Hardback. Good. Item Price
A$5.37
The French Menu Cookbook: The Food and Wine of France - Season by Delicious Season
by Olney, Richard
- Condition
- Used - Good
- Binding
- Hardback
- ISBN
- 9780007420612
- Quantity Available
- 1
- Seller
-
GORING BY SEA, West Sussex, GBR
- Item Price
-
A$7.28
Show Details
Description:
Hardback. Good. Item Price
A$7.28
French Menu Cookbook
by Richard Olney
- Condition
- Used - Very Good
- Binding
- Hardback
- ISBN
- 9780863181818
- Quantity Available
- 1
- Seller
-
GORING BY SEA, West Sussex, GBR
- Item Price
-
A$44.98
Show Details
Description:
Hardback. Very Good. Item Price
A$44.98
The French Menu Cookbook
by Richard Olney
- Condition
- Used - Good
- Published
- 1985
- Binding
- Hardcover
- ISBN
- 9780879236137
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
A$24.44
Show Details
Description:
Godine Publisher, David R., 1985. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend… Read more about this item Item Price
A$24.44
The French Menu Cookbook
by Richard Olney
- Condition
- Used - Acceptable
- Published
- 2002
- Binding
- Hardcover
- ISBN
- 9781580083850
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
A$70.65
Show Details
Description:
Ten Speed Press, 2002. Hardcover. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed. Item Price
A$70.65
The French Menu Cookbook
by Olney, Richard
- Condition
- Used - NF/NF
- Edition
- First Edition
- Published
- 1970
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
murrieta, California, USA
- Item Price
-
A$149.03
Show Details
Description:
New York: Simon & Schuster. NF/NF. 1970. First Edition. Hardcover. No markings or names. ; 8vo; 446 p. . Item Price
A$149.03
The French Menu Cookbook
by Richard Olney
- Condition
- Used - Very Good
- Published
- 2002
- Binding
- Hardcover
- ISBN
- 9781580083850
- Quantity Available
- 1
- Seller
-
Seattle, Washington, USA
- Item Price
-
A$70.65
Show Details
Description:
Ten Speed Press, 2002. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed. Item Price
A$70.65
The French Menu Cookbook: The Food and Wine of France - Season by Delicious Season
by Olney, Richard
- Condition
- Like New
- Published
- 28/10/2010 00:00:01
- Binding
- Hardcover
- ISBN
- 9780007420612
- Quantity Available
- 1
- Seller
-
Bucknell, Shropshire, GBR
- Item Price
-
A$19.25
Show Details
Description:
Collins, 28/10/2010 00:00:01. hardcover. Like New. **HARDBACK** In unclipped dustjacket No stamps or inscriptions; clean condition Item Price
A$19.25
The French Menu Cookbook
by Olney, Richard
- Condition
- Used - Very Good
- Jacket Condition
- No Jacket
- Edition
- Stated First Printing
- Published
- 1987
- Binding
- Hardcover
- ISBN
- 9780879235796
- Quantity Available
- 1
- Seller
-
Dalton Gardens, Idaho, USA
- Item Price
-
A$39.46
Show Details
Description:
Jaffrey, New Hampshire, U.S.A.: David R Godine Pub. Very Clean Book, Tight Binding And Very Clean Pages, Detailed Book On French Menus That Celebrate The Various Seasons Of The Year From Simple Three Course Menus To Much More Complex Dining . Very Good. Hardcover. Stated First Printing. 1987. Item Price
A$39.46
The French Menu Cookbook
by Olney, Richard
- Condition
- New
- Published
- 1987-09-01
- Binding
- Hardcover
- ISBN
- 9780879235796
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
-
A$166.81
Show Details
Description:
David R Godine Pub, 1987-09-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Item Price
A$166.81