The Fresh Fruit Cookbook

Regency Publications, Victoria, 1992. Revised Edition. Laminated Hardback. Very Good Condition/No Dust Jacket. No internal inscriptions, torn or missing pages. 152 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; ISBN: 0959374736. ISBN/EAN: 9780959374735. Pictures of this item not already displayed here available upon request. Inventory No: 51706. .… Read more about this item

Melbourne: Regency House, 1992. Revised Edition. . Hardcover. Near Fine. Laminated Boards. . 152pp. Beautifully illus recipes for fresh fruit, along with storage and other details of fresh and exotic fruits. Buying, storing, preparing and cooking fruit. Size: 4to

Melbourne: Regency, 1992. Reprint. . Hardcover. Near Fine. Laminated Boards. Beautifully illus recipes for fresh fruit, along with storage and other details of fresh and exotic fruits. 152pp. Size: 4to

Regency Publications Pty Ltd, Melbourne, VIC, Australia, 1985. First Edition. Hardcover (Laminated Illustrated Boards). Very Good Condition/No Dust Jacket. Illustrator: colour photography. indexed. Bound in colour illustrated hardcover binding, the book shows faint handling marks to the front edge of the text block, but is otherwise undamaged, previous owners name on the inside of the… Read more about this item

Sydney, Australia: Regency, 1992. Second-hand hardcover. Bacon, Vo. The Fresh Fruit Cookbook. Regency: Sydney, Australia 1992. 4to lg HC Pict Bds 152pp VG/-

Regency, 1992-01-01. Hardcover. New. In shrink wrap.