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Complete Guide to Home Canning, Preserving, and Freezing Paperback - 1973

by U S Dept of Agriculture; United States


Details

  • Title Complete Guide to Home Canning, Preserving, and Freezing
  • Author U S Dept of Agriculture; United States
  • Binding Paperback
  • Edition Revised edition
  • Pages 214
  • Volumes 1
  • Language ENG
  • Publisher Dover Publications, New York
  • Date 1973
  • ISBN 9780486229119 / 0486229114
  • Weight 0.71 lbs (0.32 kg)
  • Dimensions 9.2 x 6.2 x 0.5 in (23.37 x 15.75 x 1.27 cm)
  • Library of Congress subjects Canning and preserving, Frozen foods
  • Library of Congress Catalog Number 72092759
  • Dewey Decimal Code 641.4
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Complete Guide to Home Canning, Preserving and Freezing

by U.S. Department of Agriculture

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780486229119 / 0486229114
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1
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Concord, California, United States
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Dover Publications, 1973.. Paperback. Very Good. Tall thin octavo, softcover, VG in orange and brown pictorial wraps. Clean, unmarked. 214 pp. Includes canning fruits, vegetables, pickling, relishes, jams, jellies, preserves. Also freezing poultry, mean, fish; freezing fruit and vegetables; caning meat and poultry.
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Complete Guide to Home Canning, Preserving, and Freezing

by United States Department of Agriculture

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780486229119 / 0486229114
Quantity Available
1
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Frederick, Maryland, United States
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Dover Publications. Used - Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Complete Guide to Home Canning, Preserving, and Freezing

by United States

  • Used
  • Paperback
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Used - clean and tight,
Binding
Paperback
ISBN 10 / ISBN 13
9780486229119 / 0486229114
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Chattanooga, Tennessee, United States
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Dover Publications. paperback. clean and tight, . 0x6x9. good cover
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Complete Guide to Home Canning, Preserving and Freezing

by United States Department of Agriculture

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780486229119 / 0486229114
Quantity Available
1
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HOUSTON, Texas, United States
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Dover Publications Inc, 1974-02. Paperback. Good.
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Complete Guide to Home Canning, Preserving, and Freezing

by U.S. Department of Agriculture

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780486229119 / 0486229114
Quantity Available
1
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Dallas, Texas, United States
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Dover, 1973. Paperback. Very Good. 8x99x147. Very slightwear.
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Complete Guide to Home Canning, Preserving and Freezing

by U. S. Department of Agriculture Staff

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780486229119 / 0486229114
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Reno, Nevada, United States
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Dover Publications, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.
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A$16.39
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Complete Guide to Home Canning, Preserving, and Freezing

by United States Department of Agriculture

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780486229119 / 0486229114
Quantity Available
1
Seller
Frederick, Maryland, United States
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Dover Publications. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Complete Guide to Home Canning, Preserving, and Freezing

by United States Department of Agriculture

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780486229119 / 0486229114
Quantity Available
1
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San Diego, California, United States
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Dover Publications, 1975-03-01. Paperback. New. In shrink wrap.
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