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1,000 Lowfat Recipes (1,000 Recipes Series)
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1,000 Lowfat Recipes (1,000 Recipes Series) Trade cloth - 1997 - 1st Edition

by Terry Blonder Golson


Summary

The ultimate low-fat cookbook

Low-fat eating remains the most popular and medically sound way to lose weight and maintain good health. 1,000 Low-Fat Recipes is the bible of low-fat cookbooks. Here are recipes for every taste and occasion. There are appetizers, soups, salads, and sandwiches. There are main courses (both with meat and without), accompaniments, breads, and desserts. Golson even includes breakfast fare and a condiments and staples section for simple, flavorful cooking. Each recipe is accompanied by nutritional information.

In addition to the tempting body recipes, Golson packs her book with crucial information. She offers nutrition guidelines for healthy eating, a glossary of ingredients, the best techniques for low-fat cooking, and helpful hints for efficiency, menu planning, and improvising. 1,000 Low-Fat Recipes combines practical tips with delicious, foolproof recipes in one inspiring, indispensable book.

From the publisher

The ultimate low-fat cookbook

Low-fat eating remains the most popular and medically sound way to lose weight and maintain good health. 1,000 Low-Fat Recipes is the bible of low-fat cookbooks. Here are recipes for every taste and occasion. There are appetizers, soups, salads, and sandwiches. There are main courses (both with meat and without), accompaniments, breads, and desserts. Golson even includes breakfast fare and a condiments and staples section for simple, flavorful cooking. Each recipe is accompanied by nutritional information.

In addition to the tempting body recipes, Golson packs her book with crucial information. She offers nutrition guidelines for healthy eating, a glossary of ingredients, the best techniques for low-fat cooking, and helpful hints for efficiency, menu planning, and improvising. 1,000 Low-Fat Recipes combines practical tips with delicious, foolproof recipes in one inspiring, indispensable book.

First line

Finger foods, from dips and chips to savory little mouthfuls, are often all that is needed for many gatherings.

Details

  • Title 1,000 Lowfat Recipes (1,000 Recipes Series)
  • Author Terry Blonder Golson
  • Binding Trade Cloth
  • Edition number 1st
  • Edition 1
  • Pages 630
  • Language EN
  • Publisher Wiley, New York
  • Date December 18, 1997
  • ISBN 9780028603544

About the author

Terry Blonder Golson has worked in a bakery, cafe, French restaurant, and as the chef at a health spa. A cooking teacher who specializes in lowfat home cooking, she has written for many publications including the Boston Herald, Eating Well magazine, and Country Life magazine. Golson lives in the Boston area with her husband and children.
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1,000 Lowfat Recipes (1,000 Recipes Series)
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1,000 Lowfat Recipes (1,000 Recipes Series)

by Terry Blonder Golson

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1,000 Low Fat Recipes
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1,000 Low Fat Recipes

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1,000 Low Fat Recipes
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1,000 Low Fat Recipes
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1,000 Low Fat Recipes

by Golson, Terry Blonder

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ISBN 10 / ISBN 13
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1,000 Low Fat Recipes

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1,000 Low Fat Recipes

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1,000 Low Fat Recipes
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1,000 Low Fat Recipes

by Golson, Terry Blonder

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1,000 Low Fat Recipes
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1,000 Low Fat Recipes

by Golson, Terry Blonder

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ISBN 10 / ISBN 13
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1,000 Low Fat Recipes

by Golson, Terry Blonder

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1,000 Low Fat Recipes

1,000 Low Fat Recipes

by Terry Blonder Golson

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ISBN 10 / ISBN 13
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