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A Healthy Place to Die
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A Healthy Place to Die Mass market paperbound - 2001

by Peter King


From the publisher

Standing in for an ailing colleague, the Gourmet Detective attends a cooking conference at a luxurious Swiss spa famous for pampering the overindulged with healthful haute cuisine. Under the eye of the crusty chef-owner and his dishy staff, the Gourmet Detective prepares for the week ahead by sampling delicacies ranging from decadent cherry-schnapps-laced Zuger Kirschtorte, to mousseline de poisson, Then it's time to relax in the underground mudbaths, swim in the natural springs, and meet an attractive food writer for a rendezvous in the Seaweed Forest. But the Gourmet Detective's first spa experience may be his last, as he's knocked out cold and his delectable date disappears without a trace. Soon it seems that someone has whipped up the perfect recipe for murder--and the banquet has just begun...

Details

  • Title A Healthy Place to Die
  • Author Peter King
  • Binding Mass Market Paperbound
  • Edition 1st
  • Pages 240
  • Volumes 1
  • Language ENG
  • Publisher Minotaur Books, New York, New York, U.S.A.
  • Date 2001-03
  • ISBN 9780312976835 / 0312976836
  • Weight 0.25 lbs (0.11 kg)
  • Dimensions 6.77 x 4.19 x 0.7 in (17.20 x 10.64 x 1.78 cm)
  • Dewey Decimal Code FIC
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A Healthy Place to Die

A Healthy Place to Die

by King, Peter

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New York: St. Martin's Minotaur, 2001. Mass market paperback, 250 pages; spine light creased, but gently read, very clean and unmarked. See also our listing for King's Death al Dente.. First Thus. Soft Cover. Very Good.
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A Healthy Place to Die

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A Healthy Place to Die (Gourmet Detective Mysteries)
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