Cooking Healthy with a Food Processor: 200 Easy-To-Prepare Recipes for Healthy, Tasty Dishes--Whipped Up in Seconds Flat: A Cookbook Paperback - 2006
by Joanna M. Lund; Barbara Alpert
More than 200 Healthy Exchanges® recipes for healthy, tasty, and easy dishes-all made using a food processor.
Today's food processing machines are more versatile, affordable, and easier to use than ever before. And now is the time for readers to discover-or rediscover-the healthy goodness and time-saving convenience of their food processors.
Even the cook who's all thumbs can easily whip up soups (such as Easy French Onion Soup), vegetables (such as Dilled Potato Vegetable Bake), main dishes (Pork-Tenders-and-Potato-Bake)-even desserts (Aloha Carrot Cake or Cheyanne's Peach Crumb Pie). The book also features step-by-step instructions for any kind of food processor; easy-to-find ingredients; complete nutritional analysis and diabetic exchanges for every recipe; JoAnna's Top Ten Tips for getting the most out of your food processor, and lots of advice for stocking the pantry.
Summary
Even the cook who's all thumbs can easily whip up soups (such as Easy French Onion Soup), vegetables (such as Dilled Potato Vegetable Bake), main dishes (Pork-Tenders-and-Potato-Bake) - even desserts (Aloha Carrot Cake or Cheyanne's Peach Crumb Pie). The book also features step-by-step instructions for any kind of food processor; easy-to-find ingredients; complete nutritional analysis and diabetic exchanges for every recipe; JoAnna's Top Ten Tips for getting the most out of your food processor, and lots of advice for stocking the pantry.
Details
- Title Cooking Healthy with a Food Processor: 200 Easy-To-Prepare Recipes for Healthy, Tasty Dishes--Whipped Up in Seconds Flat: A Cookbook
- Author Joanna M. Lund; Barbara Alpert
- Binding Paperback
- Pages 368
- Volumes 1
- Language ENG
- Publisher Tarcherperigee
- Date 2006-09-05
- Features Index, Price on Product - Canadian, Table of Contents
- ISBN 9780399532818 / 0399532811
- Weight 1.07 lbs (0.49 kg)
- Dimensions 9.16 x 5.96 x 0.78 in (23.27 x 15.14 x 1.98 cm)
- Ages 18 to UP years
- Grade levels 13 - UP
-
Themes
- Topical: Health & Fitness
- Library of Congress subjects Food processor cookery
- Library of Congress Catalog Number 2005056495
- Dewey Decimal Code 641.589
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