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Academy of Nutrition and Dietetics Easy Gluten-Free: Expert Nutrition Advice with More Than 100 Recipes Paperback - 2010 - 1st Edition
by Marlisa Brown; Tricia Thompson; Shauna James Ahern
Summary
From the ADA-the complete guide to a healthy gluten-free diet
Have you or a family member been diagnosed with celiac disease or non-celiac gluten sensitivity? Are you worried that "gluten-free" means boring, bland, and lacking in nutrition? Worry no more. This book will show you how to bring the benefits of delicious, gluten-free whole grains back into your diet and whip up delicious dishes you'll be proud to share with family and friends.
- From the foremost authority on nutrition, ADA Easy Gluten-Free arms you with cutting-edge information and easy-to-follow recipes to develop healthy gluten-free meals packed with flavor and variety. Learn about the plethora of gluten-free whole grains: how to select them, cook them, and use them in all your meals and snacks
- Browse
more than 130 nutritious and delicious gluten-free recipes for any of your dining needs, from starters and main courses to sides, breads, and desserts - Try simple and tempting dishes such as Sweet Potato Quesadillas , Quinoa with Roasted Garlic and Shrimp, Oatmeal Pear Spice Muffins , and Chocolate Sponge Cake with Chocolate Glaze
- Learn the basics of healthy gluten-free nutrition, choosing gluten-free ingredients, reading labels, and much more
- Start with four easy weeks of gluten-free meal plans to help you jumpstart and maintain a healthy gluten-free lifestyle
- Find easy-to-follow information on how to on how to choose and use tasty gluten-free whole grains, from brown rice and oats to millet, teff, and sorghum
So many quick and easy dishes and creative recipes make the book a must for any culinary library.
Details
- Title Academy of Nutrition and Dietetics Easy Gluten-Free: Expert Nutrition Advice with More Than 100 Recipes
- Author Marlisa Brown; Tricia Thompson; Shauna James Ahern
- Binding Paperback
- Edition number 1st
- Edition 1
- Pages 288
- Volumes 1
- Language ENG
- Publisher Harvest Publications, NJ, USA
- Date 2010-09-10
- ISBN 9780470476093 / 0470476095
- Weight 0.82 lbs (0.37 kg)
- Dimensions 9 x 6 x 0.8 in (22.86 x 15.24 x 2.03 cm)
- Library of Congress subjects Gluten-free diet
- Library of Congress Catalog Number 2010013925
- Dewey Decimal Code 641.563
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Academy of Nutrition and Dietetics Easy Gluten-Free: Expert Nutrition Advice with More Than 100 Recipes (American Dietetic Association)
by James Ahern, Shauna,Thompson, Tricia,Brown, Marlisa
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Academy of Nutrition and Dietetics Easy Gluten-Free: Expert Nutrition Advice with More Than 100 Recipes (American Dietetic Association)
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Easy Gluten-Free : Expert Nutrition Advice with More Than 100 Recipes
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Easy Gluten-Free : Expert Nutrition Advice with More Than 100 Recipes
by Tricia Thompson; Alma Flor Ada; American Dietetic Association Staff; Marlisa Brown; Shauna James Ahern
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Academy Of Nutrition And Dietetics Easy Gluten-Free: Expert Nutrition Advice with More Than 100 Recipes (American Dietetic Association)
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Academy of Nutrition and Dietetics Easy Gluten-Free: Expert Nutrition Advice with More Than 100 Recipes (American Dietetic Association)
by Brown, Marlisa; Thompson, Tricia; James Ahern, Shauna
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