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UsedAcceptable. The dust jacket is torn. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
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From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa Hardcover - 1994
by Joanne Weir
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- Title From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa
- Author Joanne Weir
- Binding Hardcover
- Edition First Edition
- Pages 288
- Volumes 1
- Language ENG
- Publisher Crown Publishing Group (NY), New York, New York, U.S.A.
- Date 1994-04
- ISBN 9780517589625 / 0517589621
- Weight 1.57 lbs (0.71 kg)
- Dimensions 9.54 x 7.83 x 1.25 in (24.23 x 19.89 x 3.18 cm)
- Library of Congress subjects Cookery, Mediterranean, Entrees (Cookery)
- Library of Congress Catalog Number 93030139
- Dewey Decimal Code 641.591
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From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa
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From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa
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A Small Plate of Olives and Other Mediterranean First Courses
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Crown Publishing Group, 1994. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.
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A Small Plate of Olives and Other Mediterranean First Courses
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A Small Plate of Olives and Other Mediterranean First Courses
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From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa
by Weir, Joanne
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