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Microbiology of Foods Hardcover - 1980
by John C. Ayres; J. Orvin Mundt; William E. Sandine (With)
Details
- Title Microbiology of Foods
- Author John C. Ayres; J. Orvin Mundt; William E. Sandine (With)
- Binding Hardcover
- Edition 1st ed
- Pages 708
- Volumes 1
- Language ENG
- Publisher W.H. Freeman & Company
- Date 1980
- ISBN 9780716710493 / 0716710498
- Library of Congress subjects Food - Microbiology, Food poisoning
- Library of Congress Catalog Number 79016335
- Dewey Decimal Code 664.001
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Microbiology of Foods
by Ayres, John Clifton
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- ISBN 10 / ISBN 13
- 9780716710493 / 0716710498
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Microbiology of Foods
by J. Orvin Mundt; John C. Ayres; William E. Sandine
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780716710493 / 0716710498
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Seattle, Washington, United States
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Freeman & Company, W. H., 1980. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. The dust jacket is missing. At ThriftBooks, our motto is: Read More, Spend Less.
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Stock Photo: Cover May Be Different
Microbiology of Foods
by J. Orvin Mundt; John C. Ayres; William E. Sandine
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780716710493 / 0716710498
- Quantity Available
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Seattle, Washington, United States
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Freeman & Company, W. H., 1980. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Stock Photo: Cover May Be Different
Microbiology of Foods
by Mundt, J. Orvin, Sandine, William E., Ayres, John C
- Used
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- Used - Good
- ISBN 10 / ISBN 13
- 9780716710493 / 0716710498
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Mishawaka, Indiana, United States
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Freeman & Company, W. H. Used - Good. Used book that is in clean, average condition without any missing pages.
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Microbiology of Foods
by Mundt, J. Orvin, Sandine, William E., Ayres, John C
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- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780716710493 / 0716710498
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Reno, Nevada, United States
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Freeman & Company, W. H. Used - Good. Used book that is in clean, average condition without any missing pages.
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Microbiology of Foods
by Ayres, J. C. et al.
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- Hardcover
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- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780716710493 / 0716710498
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Lincoln, Lincolnshire, United Kingdom
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W.H.Freeman & Co Ltd, 1980. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1250grams, ISBN:0716710498
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Stock Photo: Cover May Be Different
Microbiology of Foods
by Ayres, John Clifton
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780716710493 / 0716710498
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Newport Coast, California, United States
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Microbiology of Foods (A Series of books in food and nutrition)
by Ayres, John Clifton
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780716710493 / 0716710498
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San Diego, California, United States
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W H Freeman & Co. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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