Description:
University of Nebraska Press, 2007. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Jane Grigson's Fruit Book Paperback - 2007
by Jane Grigson; Introduction by Sara Dickerman
Details
- Title Jane Grigson's Fruit Book
- Author Jane Grigson; Introduction by Sara Dickerman
- Binding Paperback
- Edition reprint
- Pages 514
- Volumes 1
- Language ENG
- Publisher Bison Books, Lincoln, Nebraska
- Date 2007-04-01
- Illustrated Yes
- Features Glossary, Illustrated, Index, Table of Contents
- ISBN 9780803259935 / 080325993X
- Weight 1.63 lbs (0.74 kg)
- Dimensions 8.99 x 6.05 x 1.13 in (22.83 x 15.37 x 2.87 cm)
- Library of Congress subjects Cookery (Fruit)
- Library of Congress Catalog Number 2006033519
- Dewey Decimal Code 641.64
Media reviews
Citations
- Library Journal, 04/01/2007, Page 131
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Jane Grigson's Fruit Book
by Jane Grigson
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Jane Grigson's Fruit Book
by Jane Grigson
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University of Nebraska Press, 2007. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Jane Grigson's Fruit Book (At Table)
by Grigson, Jane
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Jane Grigson's Fruit Book (At Table)
by Grigson, Jane
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- 9780803259935 / 080325993x
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University of Nebraska Press. New. BRAND NEW, GIFT QUALITY! NOT OVERSTOCKS OR MARKED UP REMAINDERS! DIRECT FROM THE PUBLISHER!
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Jane Grigson's Fruit Book
by Jane Grigson
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- 9780803259935 / 080325993x
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Southport, Merseyside, United Kingdom
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A$47.95A$19.24 shipping to USA
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Paperback / softback. New. Jane Grigson's Fruit Book includes a wealth of recipes, plain and fancy, ranging from apple strudel to watermelon sherbet. Jane Grigson is at her literate and entertaining best in this fascinating compendium of recipes for forty-six different fruits. Some, like pears, will probably seem homely and familiar until you've tried them a la chinoise. Others, such as the carambola, described by the author as looking "like a small banana gone mad," will no doubt be happy discoveries. You will find new ways to use all manner of fruits, alone or in combination with other foods, including meats, fish, and fowl, in all phases of cooking from appetizers to desserts. And, as always, in her brief introductions Grigson will both educate and amuse you with her pithy comments on the histories and varieties of all the included fruits. All ingredients are given in American as well as metric measures, and this edition includes an extensive glossary, compiled by Judith…
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Jane Grigson's Fruit Book
by Jane Grigson
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- ISBN 10 / ISBN 13
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Southport, Merseyside, United Kingdom
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Jane Grigson's Fruit Book (At Table)
by Grigson, Jane
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- 9780803259935 / 080325993x
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Jane Grigson's Fruit Book (At Table)
by Grigson, Jane
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Jane Grigson's Fruit Book (At Table)
by Grigson, Jane; Dickerman, Sara [Introduction]
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San Diego, California, United States
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BISON BOOKS, 2007-04-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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