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Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute
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Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute Paperback - 1995

by Pavlina Eccless (Photographer)


From the publisher

The secret's out! The C.I.A.--the Culinary Institute of America--has lifted the lid on its best-kept secrets in this gorgeously illustrated, major new cookbook of over 60 stunning seasonal and holiday recipes. Companion to this Fall's much-anticipated PBS series of the same name, Cooking Secrets of the C.I.A.is the book food and cooking enthusiasts will turn to again and again. With recipes for Christmas, Hanukkah, Valentine's Day, and even Super Bowl Sunday, Cooking Secrets of the C.I.A. will help cooks everywhere score points with family and friends. Whatever the occasion, let this essential volume be your secret ingredient for success in the kitchen.

Details

  • Title Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute
  • Author Pavlina Eccless (Photographer)
  • Binding Paperback
  • Edition First Edition
  • Pages 131
  • Volumes 1
  • Language ENG
  • Publisher Chronicle Books, San Francisco, California, U.S.A.
  • Date 1995
  • Illustrated Yes
  • ISBN 9780811811637 / 0811811638
  • Weight 1.13 lbs (0.51 kg)
  • Dimensions 8.05 x 8.87 x 0.43 in (20.45 x 22.53 x 1.09 cm)
  • Library of Congress Catalog Number 95022251
  • Dewey Decimal Code 641.5

About the author

Culinary Institute of America is situated on its 150-acre Hudson Valley campus in Hyde Park, New York, and has another campus in the Napa Valley. With an enrollment of over 2,000 students and a network of more than 29,000 alumni in key industry positions, the school is America's center for culinary education. The Institute's commitment to excellence in the culinary arts is especially evident in its highly successful, seminal cookbook The New Professional Chef, as well as in its other major titl Pavlina Eccless is a San Francisco-based commercial photographer who specializes in food, wine, and still-life images. Her work also appears in The Basic Gourmet (Chronicle Books, Spring 1995).
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Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute -- America's Most Celebrated Cooking SchoolCompanion to the PBS Series

by Culinary Institute of America

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Cooking Secrets of the CIA : Favorite Recipes from the Culinary Institute
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Cooking Secrets of the CIA : Favorite Recipes from the Culinary Institute

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Cooking Secrets of the CIA : Favorite Recipes from the Culinary Institute
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Cooking Secrets of the CIA : Favorite Recipes from the Culinary Institute

  • Used
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Cooking Secrets of the CIA : Favorite Recipes from the Culinary Institute
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Cooking Secrets of the CIA : Favorite Recipes from the Culinary Institute

  • Used
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Used - Good
ISBN 10 / ISBN 13
9780811811637 / 0811811638
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Cooking Secrets of the CIA : Favorite Recipes from the Culinary Institute
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Cooking Secrets of the CIA : Favorite Recipes from the Culinary Institute

  • Used
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ISBN 10 / ISBN 13
9780811811637 / 0811811638
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Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute -- America's Most...
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Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute -- America's Most Celebrated Cooking SchoolCompanion to the PBS Series

by Culinary Institute of America; Eccless, Pavlina [Photographer]

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Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute
Stock Photo: Cover May Be Different

Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute

by Culinary Institute of America; Eccless, Pavlina [Photographer]

  • Used
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  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780811811637 / 0811811638
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Chronicle Books, 1995-10-01. Paperback. Good. 128x6x140.
Item Price
A$8.12
FREE shipping to USA
Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute -- America's Most...
Stock Photo: Cover May Be Different

Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute -- America's Most Celebrated Cooking SchoolCompanion to the PBS Series

by Culinary Institute of America; Eccless, Pavlina [Photographer]

  • Used
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  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780811811637 / 0811811638
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Chronicle Books, 1995-10-01. Paperback. Good. 128x6x140.
Item Price
A$8.12
FREE shipping to USA
Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute -- America's Most...
Stock Photo: Cover May Be Different

Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute -- America's Most Celebrated Cooking SchoolCompanion to the PBS Series

by Culinary Institute of America; Eccless, Pavlina [Photographer]

  • Used
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  • Paperback
Condition
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Binding
Paperback
ISBN 10 / ISBN 13
9780811811637 / 0811811638
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Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute -- America's Most...
Stock Photo: Cover May Be Different

Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute -- America's Most Celebrated Cooking SchoolCompanion to the PBS Series

by Culinary Institute of America; Eccless, Pavlina [Photographer]

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 10 / ISBN 13
9780811811637 / 0811811638
Quantity Available
1
Seller
Kingwood, Texas, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
A$8.12
FREE shipping to USA

Show Details

Description:
Chronicle Books, 1995-10-01. paperback. Acceptable. 8x0x8.
Item Price
A$8.12
FREE shipping to USA