Description:
Springer, 1995. Hardcover. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Modern Food Microbiology Hardcover - 1995 - 1st Edition
by James M. Jay
Details
- Title Modern Food Microbiology
- Author James M. Jay
- Binding Hardcover
- Edition number 1st
- Edition 1
- Volumes 1
- Language ENG
- Publisher Springer
- Date 1995-12
- ISBN 9780834212305 / 0834212307
- Ages 18 to 18 years
- Grade levels 13 - 13
- Library of Congress Catalog Number 98038735
- Dewey Decimal Code 664.001
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Modern Food Microbiology
by Jay, James M.
- Used
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780834212305 / 0834212307
- Quantity Available
- 1
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- Item Price
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A$82.45FREE shipping to USA
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