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The Art and Science of Wine: The Winemaker's Options in the Vineyard and the
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The Art and Science of Wine: The Winemaker's Options in the Vineyard and the Cellar Hardcover - 1992

by JOHNSON, HUGH; HALLIDAY, JAMES


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  • Title The Art and Science of Wine: The Winemaker's Options in the Vineyard and the Cellar
  • Author JOHNSON, HUGH; HALLIDAY, JAMES
  • Binding Hardcover
  • Edition First Edition
  • Publisher Mitchell Beazley, London
  • Date 1992
  • ISBN 9780855339043
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Art and Science of Wine, The: Shaping the Taste of Wine
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Art and Science of Wine, The: Shaping the Taste of Wine

by James Halliday, Hugh Johnson

  • Used
  • Hardcover
Condition
Used; Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780855339043 / 0855339047
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Mitchell Beazley. Hardcover. Used; Good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there’s something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 09/25/1992
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Art and Science of Wine: Shaping the Taste of Wine
Stock Photo: Cover May Be Different

Art and Science of Wine: Shaping the Taste of Wine

by James Halliday, Hugh Johnson

  • Used
  • Hardcover
Condition
Used; Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780855339043 / 0855339047
Quantity Available
1
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London, Greater London, United Kingdom
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Mitchell Beazley, 09/25/1992. Hardcover. Used; Good. **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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A$6.79
A$21.38 shipping to USA
Art and Science of Wine: Shaping the Taste of Wine
Stock Photo: Cover May Be Different

Art and Science of Wine: Shaping the Taste of Wine

by James Halliday, Hugh Johnson

  • Used
  • Hardcover
Condition
Used; Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780855339043 / 0855339047
Quantity Available
1
Seller
London, Greater London, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
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Mitchell Beazley, 09/25/1992. Hardcover. Used; Good. EX library copy **WE SHIP WITHIN 24 HRS FROM LONDON, UK, 98% OF OUR ORDERS ARE RECEIVED WITHIN 7-10 DAYS. We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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The Art And Science Of Wine
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The Art And Science Of Wine

by Halliday. James and Hugh Johnson.

  • Used
  • Fine
  • Hardcover
  • first
Condition
Used - Fine
Edition
1st Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780855339043 / 0855339047
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London.: Mitchell Beazley., 1992. Book. Fine. Hardcover. 1st Edition. 20 x 28 cms. 232pp. ISBN . 1.13Kg. The winemaker's options in the vineyard and the cellar. Previous owners small address label on front endpaper, o/w FINE in like d/w. Owing to the weight extra shipping charges will be incurred, and we will not ship airmail..
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Art and Science of Wine
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Art and Science of Wine

by HUGH JOHNSON, JAMES HALLIDAY

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780855339043 / 0855339047
Quantity Available
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Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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The Art and Science of Wine: Shaping the Taste of Wine
Stock Photo: Cover May Be Different

The Art and Science of Wine: Shaping the Taste of Wine

by James Halliday et Hugh Johnson

  • Used
  • very good
  • Hardcover
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Binding
Hardcover
ISBN 10 / ISBN 13
9780855339043 / 0855339047
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Mitchell Beazley, 1992. Hardcover. Very Good. Stains on the edge. Damaged dust jacket. Edition 1992. Ammareal gives back up to 15% of this item's net price to charity organizations.
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The Art and Science of Wine: Shaping the Taste of Wine

The Art and Science of Wine: Shaping the Taste of Wine

by Halliday, James

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780855339043 / 0855339047
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GORING BY SEA, West Sussex, United Kingdom
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Hardback. Very Good.
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The Art and Science of Wine: Shaping the Taste of Wine

The Art and Science of Wine: Shaping the Taste of Wine

by Halliday, James

  • Used
  • good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780855339043 / 0855339047
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Good.
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