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M Evans & Co. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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The Complete Book of Mexican Cooking Paperback - 1980
by Elisabeth Lambert Ortiz
Details
- Title The Complete Book of Mexican Cooking
- Author Elisabeth Lambert Ortiz
- Binding Paperback
- Edition 1st Paperback Pr
- Pages Book
- Publisher M Evans & Co, New York
- Date October 1980
- ISBN 9780871313331
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The Complete Book of Mexican Cooking
by Ortiz, Elisabeth Lambert
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780871313331 / 0871313332
- Quantity Available
- 1
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Frederick, Maryland, United States
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A$8.42A$6.15 shipping to USA
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The Complete Book of Mexican Cooking
by Ortiz, Elisabeth Lambert
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780871313331 / 0871313332
- Quantity Available
- 1
- Seller
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St. Cloud, Minnesota, United States
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A$10.79A$5.40 shipping to USA
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Description:
M Evans & Co, 1980-10-01. Perfect Paperback. Very Good. Paperback, very good condition. Some shelfwear, cover creases.
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A$5.40
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The Complete Book of Mexican Cooking
by Ortiz, Elizabeth L.
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780871313331 / 0871313332
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- 1
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Concord, California, United States
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A$10.79A$7.71 shipping to USA
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Description:
NY, M. Evans and Co., 1967. Soft cover. Very Good/Unknown. Octavo, softcover, near fine in red pictorial wraps. Giftable. 352 pp. including index. The classic book where the rich variety of Mexican kitchen and explanations of basic ingredients and cooking methods. Has the familiar foods such as tacos and tortillas and also unusual soups and ain courses. Over 340 recipes.
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Comp Book of Mexican Cooking
by Ortiz, Elisabeth Lambert
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780871313331 / 0871313332
- Quantity Available
- 1
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Seattle, Washington, United States
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A$11.46FREE shipping to USA
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Description:
M. Evans and Company, 1980. Paperback. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A$11.46
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Complete Book of Mexican Cooking
by Elisabeth L. Ortiz
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780871313331 / 0871313332
- Quantity Available
- 3
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Seattle, Washington, United States
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A$11.46FREE shipping to USA
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Holt & Company, Henry, 1980. Perfect Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A$11.46
FREE shipping to USA
Stock Photo: Cover May Be Different
The Complete Book of Mexican Cooking
by Elisabeth Lambert Ortiz
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780871313331 / 0871313332
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
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A$14.37FREE shipping to USA
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Description:
M Evans & Co, 1980-10. Paperback. Good.
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A$14.37
FREE shipping to USA
Stock Photo: Cover May Be Different
The Complete Book of Mexican Cooking Ortiz, Elisabeth Lambert
by Ortiz, Elisabeth Lambert
- Used
- very good
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780871313331 / 0871313332
- Quantity Available
- 1
- Seller
-
worcester, Massachusetts, United States
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A$38.71A$3.08 shipping to USA
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Description:
M Evans & Co, 1980. perfect. Very Good. 6x1x9. clean well kept paperback copy, covers intact, no stains, stickers, or marks.
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A$3.08
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The Complete Book of Mexican Cooking
by ORTIZ, Elisabeth Lambert
- Used
- very good
- first
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780871313331 / 0871313332
- Quantity Available
- 1
- Seller
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Gloucester City, New Jersey, United States
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A$61.67A$7.71 shipping to USA
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Description:
New York: M. Evans and Company, 1967. Softcover. Very Good. First edition. Trade paperback. 352pp. Illustrated by Roger Chapin. Text block edges slightly foxed, spine with reader's creases, corners lightly rubbed, about very good. Contemporary interpretations of traditional cuisine.
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