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- Title Feasting on Raw Foods P
- Author Gerras
- Binding Paperback
- Edition 1st pb ptg
- Pages 323
- Volumes 1
- Language ENG
- Publisher Rodale Books, Emmaus, Pa.
- Date 1980
- Illustrated Yes
- ISBN 9780878572724 / 0878572724
- Library of Congress Catalog Number 79023463
- Dewey Decimal Code 641.7
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Feasting on Raw Foods: Featuring over 350 Healthful No-Cook Recipes for Every Part of a Meal -- from Appetizers through Main Course Dishes to Desserts Charles
by Feasting on Raw Foods: Featuring over 350 Healthful No-Cook Recipes for Every Part of a Meal -- from Appetizers through Main Course Dishes to Desserts Charles Gerras Gerras
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Feasting on Raw Foods
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Dunfermline, Fife, United Kingdom
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Used - Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.
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Feasting on Raw Foods
by Gerras, Charles (ed.)
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Monroe, Michigan, United States
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Emmaus, PA: Rodale Press, 1980 clean, tight and square, no spine crease, no tears or other creases, covers are lightly yellowed, text is clean and unmarked, corner tips and edges are lightly rubbed
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Feasting on Raw Foods
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- 9780878572724 / 0878572724
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Seattle, Washington, United States
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Rodale Press, Incorporated, 1980. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Feasting on Raw Foods
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Feasting on Raw Foods
by Gerras, Charles, Editor
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- Paperback
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- Paperback
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Concord, California, United States
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Rodale Press (1980), 1980. Paperback. Very Good. Octavo, softcover, VG in white pictorial wraps. Featuring over 350 Healthful No-Cook Recipes for Every Part of a Meal -- from appetizers through main course dishes to desserts. Gives full course menus using only raw foods, how to stock them, how they affect health, ideas for you. 323 pp. including index.
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