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Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial
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Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking Hardcover - 1985

by Jane Carson; Bland Blackford; Patricia A. Hurdle


Details

  • Title Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking
  • Author Jane Carson; Bland Blackford; Patricia A. Hurdle
  • Binding Hardcover
  • Edition 1st Edition
  • Pages 43
  • Volumes 1
  • Language ENG
  • Publisher University of Virginia Press, Williamsburg, VA
  • Date 1985
  • ISBN 9780879351076 / 0879351071
  • Weight 0.96 lbs (0.44 kg)
  • Dimensions 9.3 x 6.4 x 0.9 in (23.62 x 16.26 x 2.29 cm)
  • Library of Congress Catalog Number 84017600
  • Dewey Decimal Code 641.597
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Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking
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Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking

by Carson, Jane

  • Used
  • very good
  • Hardcover
Condition
Used - Very Good
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Hardcover
ISBN 10 / ISBN 13
9780879351076 / 0879351071
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Rochester, New York, United States
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Description:
The Colonial Williamsburg Foundation, 1985. Book. Illus. by Illustrated Black & White. Very Good. Hardcover. 8vo - over 7¾ - 9¾" tall. Light wear & aging, mild soiling to covers. Binding is firm. Interior is clean, free of markings..
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Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking
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Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking

by Jane Carson

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780879351076 / 0879351071
Quantity Available
1
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HOUSTON, Texas, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Description:
Univ of Virginia Pr, 1985-04. Hardcover. Good.
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A$29.44
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Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking
Stock Photo: Cover May Be Different

Colonial Virginia Cookery: Procedures, Equipment, and Ingredients in Colonial Cooking

by Carson, Jane

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780879351076 / 0879351071
Quantity Available
1
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Boonsboro, Maryland, United States
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A$37.41
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Description:
Univ of Virginia Pr, 1985. hardcover. New. 9x6x1. New. Clean, unmarked pages. Fine binding and cover. Hardcover.
Item Price
A$37.41
A$7.62 shipping to USA